Meatlovers Biscuits Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
Here is the best “Meatlovers Biscuits” recipe we have found so far. This will be smell and look delicious.
Ingredients of Meatlovers Biscuits
- Make ready of Biscuit————-.
- You need 4 cup of self-rising flour.
- Prepare 1/2 cup of lard.
- You need 1 cup of milk.
- Make ready As needed of butter for top of biscuits.
- Prepare of Meats————–.
- Prepare 12 ounces of corned beef.
- Prepare 1/4 pound of smoked sausage.
- Make ready 1/4 pound of sliced smoked bacon.
- You need of Sauce————-.
- Make ready To taste of Heinz 57 steak sauce or HP sauce.
- You need To taste of mayonnaise.
Meatlovers Biscuits instructions
- Preheat oven 450 degrees Fahrenheit.
- In a mixing bowl add four and cut the lard.
- Add milk and knead into a ball.
- Heat an oven safe skillet and form the dough into balls and flatten just a bit and add to the heated skillet..
- Bake in oven for 15-20 minutes. When the biscuits are done add a little butter on the tops of biscuits..
- Fry your bacon crispy..
- Slice the sausage lengthwise thinly..
- Fry the sausage slices.
- Fry the cornedbeef crispy..
- Now we are ready to assemble.
- Add mayonnaise to the biscuits.
- Add cornedbeef.
- Add a piece of sausage and bacon.
- Add which ever steak sauce you wish..
- Serve I hope you enjoy!!.