Recipe of Tasty Ham Steaks With Honey Glaze Sauce

Ham Steaks With Honey Glaze Sauce Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

In saucepan over low heat combine the brown sugar, honey, Dijon mustard and cider vinegar. Simmer over low heat until the brown sugar is dissolved.

Here is the best “Ham Steaks With Honey Glaze Sauce” recipe we have found until now. This is gonna really delicious.

Ingredients of Ham Steaks With Honey Glaze Sauce

1. Prepare 4 of Buns of your choice.
2. Make ready 4 of Thick cut ham steaks.
3. Make ready 1/4 cup of Honey.
4. You need 1/2 cup of Heinz 57 steak sauce.

Dip each side of the ham into the glaze then cook another minute or so.Stir in the pineapple pieces and dinner is ready.You may be tempted to add some salt to the glaze, but don't.Ham steaks are topped with a glaze containing honey, mustard, ginger, and cloves.

Ham Steaks With Honey Glaze Sauce instructions

1. Spray skillet or grill pan with Pam. Cook ham steaks for 2-3 minutes per side on medium-high heat..
2. Butter one side of each slice of bread and grill until slightly toasted..
3. Mix the honey and Heinz 57 steak sauce together..
4. Assemble your sandwich and enjoy..

Place the ham on its side in roasting pan.Mix honey, brown sugar and spices in small bowl until well blended.To make the honey glaze for the ham, whisk together honey, mustard, brown sugar, pineapple juice, and paprika then add to the hot pan.

In saucepan over low heat, combine brown sugar, honey, Dijon mustard and cider vinegar.Simmer over low heat until the brown sugar is dissolved.Place ham steak on grill over direct heat and baste the top with honey mustard glaze.Once basted, flip and baste the other side.Fry ham steaks in a skillet with butter.