Hello everybody, welcome to our recipe page. Today I will show you a way to make a special dish, Taco Samosa. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.
Taco Samosa Recipe.
You can cook Taco Samosa using 20 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Taco Samosa
Make ready of For Tacos.
Take 1 cup of refined flour.
Prepare 2 Tsp of ghee for moin.
You need 1 pinch of sugar.
Take To taste of Salt.
You need 1 tsp of carom seeds.
Take as needed of Water to make a firm Poori like dough.
Make ready as needed of Oil to fry.
Prepare of For filling.
You need 1 cup of boiled and mashed potato.
Prepare 1/4 cup of boiled peas.
It’s to taste of salt.
Make ready 1 tsp of red chilli powder.
Make ready 1 tsp of chat masala.
You need 1 tsp of amchoor.
Prepare 2 tsp of green coriander finely chopped.
Make ready 1 tsp of finely chopped green chillies.
It’s 1 pinch of Asafoetida.
It’s to taste of Green chutney and imli chutney to serve.
Make ready as needed of Bareek sev and chopped green coriander to garnish.
Taco Samosa step by step
To make tacos, make a firm Poori like dough and keep aside for 15-20 min..
Make 5 equal parts of the prepared dough, roll them with a rolling pin and shape with the help of a steel taco shell. Make small holes with the help of fork to prevent them getting rised as poories. Deep Fry in the oil at medium flame till golden brown. Keep aside..
For filling mix all the ingredients all together and start assembling..
Fill the taco with Aloo masala, garnish with green chutney, imli chutney, sev and coriander..
