Easy Way to Cook Perfect Portabella mushroom burger

Hello everybody, welcome to our recipe page. Today I’m gonna show you how to prepare a distinctive dish, Portabella mushroom burger. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Portabella mushroom burger Recipe. Reviews for: Photos of Portobello Mushroom Burgers. Portabella "Philly Steak" Sandwich With Chef Raf.

You can have Portabella mushroom burger using 12 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Portabella mushroom burger

1. It’s 2 large of portobello mushroom caps, cleaned.
2. Make ready 1 tbsp of olive oil.
3. It’s 1 dash of salt.
4. It’s 1 dash of pepper.
5. Prepare 2 slice of swiss cheese.
6. You need 1/2 small of onion, rings.
7. Take 1/2 of red pepper, seeded, roasted.
8. It’s 1/2 of tomato, sliced.
9. Take 1 of avacado, sliced.
10. Take 1/4 cup of basil, tightly packed.
11. Make ready 2 tbsp of mayonnaise.
12. You need 2 of buns, toasted.

Half of a roasted bell pepper is stirred into mayonnaise for the sandwich spread.Portobello marinated, stuffed with vegan mozzarella, breaded to make Crispy Portobello!How to make Portobello mushroom burgers.Start with large Portobellos that are the right size for serving on a bun.

Portabella mushroom burger instructions

1. Heat grill..
2. Coat mushrooms in olive oil. Season..
3. Place mushrooms on grill cap side down first. Cook 3-4 minutes. Flip then cook another 3 minutes. Add cheese and cook 1 more minute..
4. Spread mayo on bun then stack the mushroom and toppings on bun..

Need a good veggie entree for your next cookout?Portobello Mushroom Burger from Delish.com has the satisfaction of a burger without the guilt.Meaty and versatile, marinated portobello mushrooms make great burgers.

Wash the mushrooms and pat them dry.Topped with kale and a feta oregano spread.Directions To assemble burger: Spread the sour cream mixture onto the top and bottom of the burger bun.This Japanese-style, portobello mushroom burger is full of umami flavor!Top with the grilled portobello mushroom, gill- side up -to collect all the flavorful juices in the burger.