Step-by-Step Guide to Prepare Super Quick Gajar ka Halwa

Hello everybody, I hope you are having an amazing day. Today I’m gonna show you how to prepare a special dish, Gajar ka Halwa. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Gajar ka Halwa Recipe. Carrot halwa or gajar halwa recipe - A slow cooked traditional Indian halwa or pudding made by simmering carrots in milk. Carrot halwa is popularly known as gajar ka halwa, gajrela or gajar halwa.

You can have Gajar ka Halwa using 8 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Gajar ka Halwa

1. Prepare 3 kg of Gajar.
2. It’s 750 grams of Sugar.
3. Make ready 500 grams of Desi ghee.
4. It’s 7-8 of Elaichi.
5. Prepare 1 kg of Khoya.
6. You need 2 cups of Dry milk powder.
7. It’s 2-4 drops of Zafran Essence.
8. Take of Dry furits to garnish.

Gajar Ka Halwa Recipe is and Indian Carrot Pudding which is a traditional delightful dessert made from grated carrot and can be be made very quickly.You can make this during festivals or a dessert for.Hence, carrot halwa is also known as gajar ka halwa.The winter season in North India is incomplete without homemade gajar ka halwa or gajrela.

Gajar ka Halwa instructions

1. Gajar ko cut kar kay kaddo kush kar lein..
2. Gagar ko kasna hai baghar kisi pani ya doodh ya ghrekay.jab tak pani dry na hujay..
3. Ab cheeni aur ghee shamil kar dein.phar elaichi kut kar add kar lein..
4. Ab dry milk aur kewra Enssence shamil kar dein..
5. Kuch dair mei khoya bhi add kar dein.tip(jis tehra baryani ki teh laga tay hay)khoya ko mix nahi kar na hay..
6. 2 se 3 min kay bad stove band kar dein.garnish with dry fruits..

Gajar ka Halwa Pressure cooker recipe video - Gajar Burfi - Quick by Bhavna.Gajar Ka Halwa is a classical Indian dessert, this is also known as gajrala.Gajar ka Halwa is a delicious and popular sweet made with few ingredients, carrots, milk, sugar and flavored with.

Carrots: The winter special juicy, long, deep-orange.Ingredients of Gajar Ka Halwa Recipe: Grated carrots, milk, sugar and nuts are stirred and cooked together.Whole lot of nuts make this a great choice to fulfill those post meal dessert cravings.Reheat carrot halwa just before serving with a little milk.If not serving immediately, refrigerate carrot halwa and re-heat and serve when desired.