Easy recipes

Recipe of Yummy Gajar ka halwa

By Mom's Recipes 23 June 2020
Recipe of Yummy Gajar ka halwa
Recipe of Yummy Gajar ka halwa

Hello everybody, I hope you are having an amazing day. Today I’m gonna show you how to make a special dish, Gajar ka halwa. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Gajar ka halwa Recipe. Carrot halwa or gajar halwa recipe - A slow cooked traditional Indian halwa or pudding made by simmering carrots in milk. Carrot halwa is popularly known as gajar ka halwa, gajrela or gajar halwa.

You can cook Gajar ka halwa using 9 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Gajar ka halwa

  1. You need 1 kg of Gajar (carrots).
  2. It’s 1/2 cup of Milk.
  3. You need 250 gm of Sugar.
  4. It’s 250 gm of Mawa.
  5. Take 5 - 6 of Almonds.
  6. It’s 6 -7 of Kaju.
  7. Prepare 3 - 4 of Kishmish.
  8. Prepare 3 -4 of Green cardamom.
  9. Take 7 tsp of Ghee.

Gajar Ka Halwa Recipe is and Indian Carrot Pudding which is a traditional delightful dessert made from grated carrot and can be be made very quickly.You can make this during festivals or a dessert for.Hence, carrot halwa is also known as gajar ka halwa.The winter season in North India is incomplete without homemade gajar ka halwa or gajrela.

Gajar ka halwa step by step

  1. Peel and grate the carrot..
  2. Mix the milk and cardamom and heat the mixture on a stove. Gas.
  3. Once the milk is heat up. And the flame put low. And stir the carrots..
  4. Allow the mixture to shimmer. Until the liquid evaporates..
  5. In the heavy pan., heat the ghee. Then add the carrots mixture..
  6. Cook over low flame, stirring gently fifteen min.
  7. Stir in the sugar and cook until the mixture turns deep red..
  8. Remove it from the stove, stir in the dried fruits and serve..

Gajar ka Halwa Pressure cooker recipe video - Gajar Burfi - Quick by Bhavna.Gajar Ka Halwa is a classical Indian dessert, this is also known as gajrala.Gajar ka Halwa is a delicious and popular sweet made with few ingredients, carrots, milk, sugar and flavored with.

Carrots: The winter special juicy, long, deep-orange.Ingredients of Gajar Ka Halwa Recipe: Grated carrots, milk, sugar and nuts are stirred and cooked together.Whole lot of nuts make this a great choice to fulfill those post meal dessert cravings.Reheat carrot halwa just before serving with a little milk.If not serving immediately, refrigerate carrot halwa and re-heat and serve when desired.

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