Simple Way to Prepare Perfect Pumpkin Pie Baked Oatmeal Cups

Hello everybody, welcome to our recipe page. Today I will show you how to prepare a distinctive dish, Pumpkin Pie Baked Oatmeal Cups. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Pumpkin Pie Baked Oatmeal Cups Recipe.

You can cook Pumpkin Pie Baked Oatmeal Cups using 11 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Pumpkin Pie Baked Oatmeal Cups

1. Make ready 2 cups of old fashioned rolled oats.
2. It’s 1 tsp. of baking powder.
3. Take 1 tsp. of pumpkin pie spice.
4. You need 1/4 tsp. of cinnamon.
5. Make ready 1/4 tsp. of salt.
6. It’s 1 cup of milk.
7. You need 3/4 cup of pumpkin puree.
8. It’s 1/4 cup of pure maple syrup or honey.
9. It’s 1 tsp. of vanilla extract.
10. Make ready 1 of large egg.
11. Make ready 1/2 cup of coarsely chopped nuts/pumpkin seeds/chocolate chips.

Pumpkin Pie Baked Oatmeal Cups instructions

1. Preheat the the over to 350°F. Grease a 12 count standard size muffin tin and set it aside..
2. In a large bowl, whisk together the milk, pumpkin puree, egg, vanilla, and maple syrup until smooth. Then fold in the oats, baking powder, pumpkin spice, cinnamon, and salt. Lastly, fold in the additional add in's, whatever you'd like them to be. Scoop the mixture evenly into the prepared muffin tins..
3. Bake for 24-28 minutes, or until lightly golden around the edges and a toothpick inserted into the centers come out clean. Then let them cool in the pan. You can serve them warm or place them in the fridge to store them until you're ready to eat them..