Hey everyone, welcome to my recipe site. Today I will show you a way to prepare a distinctive dish, Rasgulla chasni zarda pulao. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.
Rasgulla chasni zarda pulao Recipe. Hi, Welcome to our YouTube channel Earth Food. Zarda, also famous as Zarda Pulao, Meethe Chawal, Zard Pulao.
You can have Rasgulla chasni zarda pulao using 4 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Rasgulla chasni zarda pulao
Take 2 cup of leftover rice.
It’s 1/2 cup of sugar syrup.
You need As needed of Dry nuts according to your wish.
Prepare as required of Food colour, saffron.
Zarda Pulao is a luscious sweet saffron rice specially made during the Eid festivals.It's the perfect dish to cook quickly, ready for a celebration!Serve garnished with edible silver paper.Customise your pulao by adding mawa or coconut to suit your own taste!
Rasgulla chasni zarda pulao step by step
Take rice and chasni according to measurement.
Take dry nuts in a plate and cut it.
Add one spoon ghee in kadai roast all nuts.
Add rice,food colour and elaichi powder and syrup mix well..
Dry all syrup and serve it's too yummy.
Rasgulla recipe with step by step pics.It is a popular Bengali sweet.While the method of making rasgulla remains the same, there are In this rasgulla recipe, I have tried to give tips and suggestions wherever possible, so that you can also easily make these soft and.
Rasgulla - Even if we have tried the most fascinating and delicious foods from around Rasgulla / Rosogulla - Make chana of the milk and whey.Add flour to the chana and Zaafrani Zarda - Zarda is old fashioned wedding sweet rice dish with solid milk and nuts.Zarda is a Hyderabadi dessert made especially during Eid and other Muslim festivals and marriages.It is sweet rice garnished with dry fruits, saffron and khoya.Zarda Pulao is a popular Afghan rice dish.
