Recipe of Perfect Aaloo gajar stuff paratha with mix veg. tari

Aaloo gajar stuff paratha with mix veg. tari Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Learn how to make Mix Veg Paratha by Chef Ruchi Bharani only on Rajshri Food. Paratha is the favourite and classic breakfast dish prepared in different.

Here is the best “Aaloo gajar stuff paratha with mix veg. tari” recipe we have found until now. This will be smell and look delicious.

Ingredients of Aaloo gajar stuff paratha with mix veg. tari

1. It’s 1 bowl of Aalu gajar sabji (mashed).
2. Make ready 1 bowl of Aata.
3. It’s 1/2 bowl of Besan.
4. Take to taste of Salt.
5. You need 2 tsp of Ajwain.
6. Prepare as needed of Ghee.
7. Take 1 bowl of mix veg (chopped).
8. You need 3-4 of tomatoes.
9. Prepare 2 inch of ginger tukda.
10. Prepare 2-3 of green chilies.
11. Take 2-3 of onion (chopped).
12. You need 3-4 of garlic (pics chopped).
13. Take as needed of oil.
14. Make ready 2 tsp of haldi powder.
15. Take to taste of red chilli powder.
16. Take 3-4 tsp of dhaniya pwa.
17. You need 2-3 pinch of heeng.
18. Take to taste of salt.
19. It’s 2 tsp of jeera (small).
20. You need 1 tsp of amchur powder.
21. It’s 1 tsp of saunf powder.

Alo ka paratha (Potato stuffed Paratha) with Instant Gajar ka Achar (Carrot Pickle).In bowl, add mashed potato, red chili crushed, salt, carom, coriander (crushed),cumin (crushed),green chili (chopped),green coriander (chopped),give it a good mix, stuffing is ready.Especially suited for novice paratha rollers.Most often I would go overboard with the filling and the paratha would crack open while We boil a large portion of potatoes and then mix in a little amount of flour to bind it , then.

Aaloo gajar stuff paratha with mix veg. tari step by step

1. Ek pan mein oil dale sari vegetables ko sim gas par fry karein 2-3 minutes ek bowl mein nikal le ab pan mein oil dale jeera, heeng dale jab jeera chatkne lage chopped garlic dal bhune golden colour hone tak and chopped onion dale golden Colour hone tak.
2. Ab isme sare masale haldi powder, dhaniya powder, red chilli powder, grm masala dal 2minutes bhune and paste dal de salt add karein jab masala oil chhodne lage Sari veg dal 3-4 minutes bhune.
3. Need ke according paani dale dk de sim gas par bnne tak pakayein.
4. Jab sbji ban jaye to amchur powder dal,sauf powder mix karein dhaniya Patti s garnish karein.
5. Ek bowl mein aata guth le 5-6 minutes raste de.
6. Aalu, gajar, matar sbji ko mash kree.
7. 2 loi banayein roti bana aise stuff karein.
8. Usko bel le.
9. Aise.
10. Paratha banayein.
11. Breakfast ready hai.

Vegetable Paratha Recipe-Mixed Veg Paratha-Vegetable Stuffed Paratha.This is a very healthy, nutritious and wholesome breakfast with the goodness of vegetables.Next to aloo parathas and gobi paratha.

Preparation of aaloo paratha : - For the cover make dough out of whole-wheat flour (atta), as you would do for any parantha or roti, chapati. - Add all the stuffing items to mashed potatoes and mix it properly. - Make two medium size chapati, add the filling to the one chapati and cover it with the. aloo paratha recipe is a whole wheat aloo paratha which is a popular Punjabi breakfast recipe.So popular is whole wheat aloo parathas that I have it as a one-dish meal along with some curds and chopped onions.Luscious whole wheat aloo parathas are stuffed with a succulent mixture of mashed.Roti and Paratha Methi Paratha Plain Paratha Peas paratha Paneer Peas Paratha Butter Naan Sattu Paratha Lachha Paratha Aloo Dessert Kheer Sabudana Kheer Gajar Halwa Sandesh Gulab jamun Kalakand Dudhouri Mango Ice Cream Chocolate mousse Mini.Methi or Fenugreek is used in many Indian recipes as a spice, vegetable or a herb.