Hey everyone, welcome to my recipe site. Today I’m gonna show you a way to make a special dish, Double layer Agar Agar (china grass) Dessertππ΅π°ππ΅π°ππ΅π°ππ΅π°ππ΅π°
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Motivational Post. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.
Double layer Agar Agar (china grass) Dessertππ΅π°ππ΅π°ππ΅π°ππ΅π°ππ΅π°
#ilovepakistan
Motivational Post Recipe.
You can cook Double layer Agar Agar (china grass) Dessertππ΅π°ππ΅π°ππ΅π°ππ΅π°ππ΅π°
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Motivational Post using 14 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Double layer Agar Agar (china grass) Dessertππ΅π°ππ΅π°ππ΅π°ππ΅π°ππ΅π°
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Motivational Post
- You need of Color Mixture::.
- You need of agar agar powder(china grass).
- It’s of water.
- Prepare of sugar.
- You need of Rose green essence few.
- Make ready of green food color.
- Prepare of Milk Mixture::.
- You need of agar agar powder(china grass).
- You need of Of milk.
- Make ready of water.
- It’s of sugar.
- Make ready of green food color.
- You need of Few drops Rose green essence.
- It’s of salt.
Double layer Agar Agar (china grass) Dessertππ΅π°ππ΅π°ππ΅π°ππ΅π°ππ΅π°
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Motivational Post instructions
- Color Layer : Place water into a pot. Bring to boil and add in sugar and agar agar(china grass)powder. Boil for 1 minute and turn off heat. Sieve mixture into a bowl. Place the bowl over a pot of simmering hot water (double boil) to keep the mixture warm while preparing the milk mixture..
- Milk Layer : place water into a pot. Bring to boil and add in sugar and agar agar(china grass) powder. Boil for 1 minute. Add in milk and salt. Turn off heat. Sieve mixture into another bowl. Place the bowl over a pot of simmering hot water (double boil) to keep the mixture warm..
- Assembling:::::
Measure 200ml of plain mixture and add the green colour and essence,,, stir evenly to dissolve the colouring. Gently spoon the coloured mixture into the dessert glass.. (first layer). Leave to set slightly but not harden…Add green food color and essence and use tooth pick to stir color in a milk mixture Measure 200ml of milk mixture.. Gently spoon the milk mixrue over a coloured layer….
- .Leave it to set slightly but not harden. The surface will be sticky to feel. Use your finger gently touch on the surface to taste out.
Leave the whole jelly to cool down in room temperature before refrigerating till cold..
- Serve chilled with whippep cream and broken ager ager(china grass) jellyππππππ΅π°π΅π°π΅π°π΅π°π΅π°π΅π°π΅π°π΅π°π΅π°π΅π°.