How to Make Perfect Mike's Ramen Soup Starters

How to Make Perfect Mike's Ramen Soup Starters
How to Make Perfect Mike's Ramen Soup Starters

Mike's Ramen Soup Starters Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

Here is the best “Mike's Ramen Soup Starters” recipe we have found so far. This is gonna really delicious.

Ingredients of Mike's Ramen Soup Starters

  1. Take of ● For The Herbs [pull from stems just prior to serving].
  2. Take Leaves of Cilantro [no stems].
  3. Make ready Leaves of Thai Basil [no stems].
  4. Make ready Leaves of Mint [no stems].
  5. Prepare of ● For The Vegetables [as needed].
  6. You need of Thin Sliced Cabbage [dashed with lime juice].
  7. You need of Chopped Bok Choy.
  8. Make ready of Thin Sliced Jalepenos.
  9. Make ready of Minced Thai Chilies [we go nuts with these!].
  10. Take of Chopped Green Scallions.
  11. You need of Thin Sliced Red Onions.
  12. You need of Thin Sliced White Onions.
  13. Make ready of Thin Sliced Carrots [peeled cut].
  14. Take of Fresh Crisp Bean Sprouts.
  15. It’s of Fine Grated Ginger.
  16. Make ready of Pickled Ginger.
  17. Prepare of Fine Sliced Celery.
  18. Make ready of Blanched Sweet Peas.
  19. It’s of Fine Minced Lemongrass.
  20. Make ready of Thin Sliced Garlic.
  21. It’s of Drained & Fine Chopped Water Chestnuts.
  22. Prepare of Drained & Fine Chopped Bamboo.
  23. You need of Drained Sweet Baby Corn.
  24. Make ready of Seaweed Or Nori [aka kelp].
  25. Make ready of Dried Shitake Mushrooms [boil with broth for 7 minutes].
  26. Prepare of Cubed Tofu.
  27. Prepare of ● For The Boiled Broth [as needed].
  28. It’s of Simply Asia Soy Ginger Chicken Ramen Broth.
  29. It’s of Low Sodium Beef Or Chicken Broth.
  30. You need of HanDashi [use sparingly - she's salty].
  31. Prepare of Beef Bones With Marrow.
  32. It’s of Korean Gochujang Paste.
  33. You need of Szechuan Chili Oil.
  34. Prepare of Bonito Flakes.
  35. Take of Dry Sake.
  36. It’s of Coconut Milk.
  37. Prepare of Mirin.
  38. You need of ● For The Sauces & Seasonings [to taste].
  39. You need of Sriracha.
  40. Take of Garlic Sriracha.
  41. It’s of Soy Sauce.
  42. Take of Premium Fish Sauce.
  43. Prepare of Hoisin Sauce.
  44. Make ready of Oyster Sauce.
  45. You need of Toasted Sesame Seeds.
  46. It’s of Vietnamese Pho Starter.
  47. It’s of Palm Sugar.
  48. Make ready of Red Pepper Flakes.
  49. Prepare of Chinese 5 Spice.
  50. Prepare of Lime Wedges.
  51. Make ready of ● For The Noodles [as needed].
  52. Make ready of Top Ramen Oriental Noodles [with seasoning packet].
  53. Take of Organic Ramen Noodles.
  54. Prepare of Fresh Ramen Noodles.
  55. Make ready of ● For The Proteins [as needed - add last to broth].
  56. It’s of Boiled Eggs.
  57. Prepare of Presteamed Shrimp.
  58. Take of Cubed Pre-Grilled Chicken.
  59. Take of Shredded Rotisserie Chicken.
  60. Take of Thin Sliced Rare Prime Rib.
  61. Prepare of Thin Sliced Rare Peppered Brisket.

Mike's Ramen Soup Starters step by step

  1. Sorry. Not all ingredients could fit in the photo..
  2. I always keep a bag of these fresh chopped vegetables in the fridge for quick access. Just throw in a handful to each bowl of soup. It's important that you don't pull your Thai basil or cilantro leaves until just ready to serve. Otherwise they'll wilt quickly..
  3. Beef bones with marrow pictured..
  4. Small raw shrimp pictured..
  5. Pre-grilled chicken pictured. Cube strips..
  6. Rare thin sliced Prime Rib pictured..
  7. Rare thin sliced brisket pictured..
  8. Create your dish as you will!.
  9. Enjoy!.