Hey everyone, welcome to our recipe page. Today I will show you a way to make a special dish, Chicken Biriyani(my style). This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.
Chicken Biriyani(my style) Recipe.
You can have Chicken Biriyani(my style) using 21 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Chicken Biriyani(my style)
Take 250 gm of Basmati rice.
Make ready 4/6 pieces of Chicken legs.
It’s 2 of big siz boil potato.
Prepare 1 of big siz chopped onion.
It’s 2/4 pieces of boil egg.
You need 4 pieces of Plum.
Take 1/2 pieces of bey leaf.
It’s 2 pieces of Big cardamom.
Make ready 2/3 pieces of small cardamom.
You need 2/3 of star anish.
Take of Salt as per taste.
Prepare 1/2 spoon of Red chilli powder.
You need 1/2 spoon of turmeric powder.
Make ready 10/14 pieces of safron or yellow food colour.
Make ready 1 spoon of rose water.
Make ready 1/2 drops of mitha atar.
You need 1 spoon of garam mashala powder.
It’s 1 spoon of garlic paste.
Prepare 1/2 spoon of ginger paste.
Make ready 1 spoon of ghee.
You need 1 spoon of butter.
Chicken Biriyani(my style) instructions
First, the rice will be made in a container and the water will be kept out..
Marinate with chicken salt, tarmaric powder, chilli powder, ginger-garlic paste,garam mashala powder, onion and stir it with a little water..
Now the chicken is boiled it will take down..
Put the little bit of butter in a pan with star anish,bay leaf, cardamom, alu bokhra and gravy with chicken in the pan, and fill it with rice..
Now you have to spread the mixture of chicken leg, boiled potato, boiled egg and rose water and kotha star over a little more rice..
Serve with a small amount of kasar water or food colour and little bit of ghee spread over the rice..
