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Steps to Prepare Favorite Gajar ka Halwa

By Mom's Recipes 27 August 2020
Steps to Prepare Favorite Gajar ka Halwa
Steps to Prepare Favorite Gajar ka Halwa

Hello everybody, I hope you are having an amazing day. Today I will show you a way to make a special dish, Gajar ka Halwa. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Gajar ka Halwa Recipe. Carrot halwa or gajar halwa recipe - A slow cooked traditional Indian halwa or pudding made by simmering carrots in milk. Carrot halwa is popularly known as gajar ka halwa, gajrela or gajar halwa.

You can have Gajar ka Halwa using 6 ingredients and 6 steps. Here is how you cook that.

Ingredients of Gajar ka Halwa

  1. Make ready 1 kg of carrots.
  2. Take 1 litre of milk.
  3. Take 1 cup of sugar.
  4. Take 4 spoon of ghee.
  5. It’s 2 spoon of chopped dry fruits like almond, pistachio n cashew.
  6. Make ready 1/2 of small spoon cardamom powder.

Gajar Ka Halwa Recipe is and Indian Carrot Pudding which is a traditional delightful dessert made from grated carrot and can be be made very quickly.You can make this during festivals or a dessert for.Hence, carrot halwa is also known as gajar ka halwa.The winter season in North India is incomplete without homemade gajar ka halwa or gajrela.

Gajar ka Halwa instructions

  1. Wash the carrots. Peel them and grat it..
  2. Heat a pan put ghee and add grated carrots, saute for 5-6 minutes..
  3. Then add milk and stir well and cook..
  4. When milk dries up add sugar, cardamom powder and chopped dry fruits..
  5. Mix well and another cook for 5-6 minutes. Then switch off the gas..
  6. Garnish with chopped nuts and serve hot..

Gajar ka Halwa Pressure cooker recipe video - Gajar Burfi - Quick by Bhavna.Gajar Ka Halwa is a classical Indian dessert, this is also known as gajrala.Gajar ka Halwa is a delicious and popular sweet made with few ingredients, carrots, milk, sugar and flavored with.

Carrots: The winter special juicy, long, deep-orange.Ingredients of Gajar Ka Halwa Recipe: Grated carrots, milk, sugar and nuts are stirred and cooked together.Whole lot of nuts make this a great choice to fulfill those post meal dessert cravings.Reheat carrot halwa just before serving with a little milk.If not serving immediately, refrigerate carrot halwa and re-heat and serve when desired.

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