Simple Way to Make Tasty Toffee Chocolate Chip Cookies

Hello everybody, I hope you are having an amazing day. Today I’m gonna show you how to make a special dish, Toffee Chocolate Chip Cookies. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Toffee Chocolate Chip Cookies Recipe.

You can have Toffee Chocolate Chip Cookies using 14 ingredients and 7 steps. Here is how you cook that.

Ingredients of Toffee Chocolate Chip Cookies

1. It’s of WET Ingredients.
2. You need 1 cup of brown sugar, packed.
3. Prepare 1/2 cup of margarine, softened.
4. You need 1/2 cup of shortening.
5. Take 1 of egg.
6. You need 1/4 cup of honey or maple syrup.
7. It’s of DRY Ingredients.
8. Take 2 cup of all-purpose flour.
9. It’s 1 tsp of baking soda.
10. Prepare 1/2 tsp of baking powder.
11. It’s 1/4 tsp of salt.
12. Take of OTHER Ingredients.
13. Take 12 oz of miniature chocolate chips (2 cups).
14. Prepare 7 1/2 oz of almond brickle chips (1 cup).

Toffee Chocolate Chip Cookies instructions

1. Heat oven to 350°F.
2. Beat all wet ingredients in large bowl with mixer on medium speed.
3. Stir in dry ingredients.
4. Stir in other ingredients.
5. Drop desired size (these can be made standard or giant) on ungreased cookie sheet, recommend using parchment paper for easy removal.
6. Bake 8-10 mins for standard size or 12-14 mins for giant cookies (centers will be soft).
7. Cool 3-4 mins; remove from cookie sheet to wire wrack or clean parchment on cool surface.