Simple Way to Cook Speedy Tofu Eggplant with chili and tomato sauce (Terong Balado)

Hey everyone, welcome to my recipe site. Today I’m gonna show you how to prepare a special dish, Tofu Eggplant with chili and tomato sauce (Terong Balado). It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

Tofu Eggplant with chili and tomato sauce (Terong Balado) Recipe.

You can cook Tofu Eggplant with chili and tomato sauce (Terong Balado) using 12 ingredients and 4 steps. Here is how you cook it.

Ingredients of Tofu Eggplant with chili and tomato sauce (Terong Balado)

1. It’s 2 of Tofu (cut into square).
2. It’s 4 of Eggplant 🍆 (cut Square).
3. You need of Oil for cooking.
4. Take 1/2 tsp of Chicken Powder (optional).
5. You need of Salt and Sugar (depend on your taste).
6. Prepare of Spices.
7. Make ready 1 of Big Chili 🌶.
8. Take 2 of Chili Padi (can add more if you like spicy).
9. Make ready 3 of tomatoes 🍅.
10. Take 3 of red onions.
11. You need 2 of Garlic.
12. It’s 1/2 Tsp of Belacan.

Tofu Eggplant with chili and tomato sauce (Terong Balado) instructions

1. Deep fry tofu and eggplant until half cooked.
2. Blend all the spices, fry with oil until little bit dry..
3. Add chicken powder,sugar and salt..
4. Add in Fried tofu and eggplants. Mix well and serve.