Simple Way to Make Favorite Matjes Herring Salad (Matjesfilet Hausfrauenart)

Matjes Herring Salad (Matjesfilet Hausfrauenart) Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

Here is the best “Matjes Herring Salad (Matjesfilet Hausfrauenart)" recipe we have found until now. This is gonna smell and look delicious.

Ingredients of Matjes Herring Salad (Matjesfilet Hausfrauenart)

1. Make ready 1 of onion.
2. Make ready 1 of small Apple.
3. You need 3 of medium sweet pickles or 5-6 small.
4. You need 400 g of sour cream (10% fat).
5. Take 200 g of whipping cream (30% fat).
6. It’s 500 g of Matjes fillets (pickled young herring).
7. It’s 1/8 tsp of Allspice.
8. You need 1/2-1 tsp of herbes de Provence.
9. Take To taste of pepper.
10. You need 2 pinches of herb salt (optional) - the herring is already salty so be very careful.
11. You need of To serve:.
12. Prepare of Boiled waxy potatoes (small-medium) or rye bread.

Matjes Herring Salad (Matjesfilet Hausfrauenart) instructions

1. Chop onion very fine. Chop the pickles into small pieces. Combine in bowl..
2. Mix sour cream until fluffy and creamy. Add both sour and whipping cream to bowl and mix..
3. Chop apple very small. Add to bowl..
4. Lightly mix to prevent apple from browning..
5. Rinse fillets and pat dry with paper towels..
6. Cut fish into bite size pieces, add to bowl..
7. Mix, add more sour cream or milk if too thick for you..
8. Add spices and seasonings. Cover, put in fridge for at least one hour to marinade..
9. We ate ours with boiled waxy potatoes - to make them, put several small to medium potatoes (skin on) into a big pot of water. Bring it to a boil and then cooke on medium for 30 minutes. Drain. Put in a bowl and set on the table so everyone can take as many as they please..
10. Grab a few potatoes for your plate, peel them and then slice and mash up a little bit. Scoop the matjes salad on top!.