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Step-by-Step Guide to Cook Appetizing Spicy baigan bharta

Step-by-Step Guide to Cook Appetizing Spicy baigan bharta
Step-by-Step Guide to Cook Appetizing Spicy baigan bharta

Hello everybody, welcome to my recipe site. Today I’m gonna show you how to prepare a distinctive dish, Spicy baigan bharta. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Spicy baigan bharta Recipe. Baingan Bharta is basically fire roasted eggplant mash cooked with spices. If you love your baingan bharta all spicy, use more of the green chilies and the red chili powder.

You can cook Spicy baigan bharta using 15 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Spicy baigan bharta

  1. Take 1 of large eggplant.
  2. Make ready 3 of garlic cloves.
  3. Take 3 tablespoon of oil.
  4. Make ready 1 of medium size onion finely sliced.
  5. You need 6 of garlic cloves minced.
  6. You need 1 tablespoon of red chilli powder.
  7. Prepare 1/2 tsp of turmeric powder.
  8. You need 1 tablespoon of garam masala powder.
  9. Take 1/2 tablespoon of Jeera seeds/ cumin.
  10. It’s 1 tablespoon of Dhania powder / coriander powder.
  11. You need to taste of Salt.
  12. Prepare 3 of green chilli chopped.
  13. It’s 1 of tomatos roasted.
  14. Take as needed of Red chilli flakes for seasoning.
  15. Prepare 1 of bay leaf.

Try out this easy recipe to make delicious & simply flavorful Punjabi baingan ka bharta.Baingan bharta recipe with step by step photos.One more favorite Punjabi recipe at home.This baingan bharta recipe is a simple and easy to prepare recipe without the use of many spices.

Spicy baigan bharta step by step

  1. First, dry roast the baigan,and tomato in a gas or oven as per your choice.untill the tomato and baigan is tenderly cooked from inside. Peel the skin of a tomato,and baigan,and mashed both the tomato, and baigan,properly.to stir fry along with the masala..
  2. Meanwhile,prepare the other ingredients,like jeera seeds, and dhania powder,red chilli powder,garam masala powder.and onion finely sliced..
  3. Next,heat the oil in a pan fry bay leaf,crackle the jeera seeds.and mince garlic,add chopped green chilli and stir for a min..
  4. Next,add all the spices given,and add the mashed tomato, and baigan.and mix properly.and cook for few min,till it done and cook in a medium heat. Add salt as per taste. Cook for 7 to 8 min..
  5. Make a pot shape of baigan.and Season it with red chillies flakes,and onion leaves,on the top of the baigan bharta.serve hot with roti,or rice..

Some roast the eggplant in the oven but it.An Indian dish, Baingan bharta made with char broiled eggplant that is sautéed with mustard seeds, chili, garlic and onion for a delicious entree or appetizer.Baingan bharta is a traditional dish made with grilled eggplants, onions, tomatoes & spices.

Baingan bharta gets its smoky flavor from tandoor baked baingans.Traditionally in Dhabas (road side Indian eating joints famous for their spicy food) the baingans are roasted or chargrilled in a tandoor.Baingan bharta recipe - Roasted, charred on open flame and mashed eggplant is cooked with onion How to choose the best eggplant for Baingan bharta?It should be big in size yet light on weight.Baingan Bharta is mashed eggplant cooked with spiced tomato very flavorful dish.