Recipe of Delicious Mix Sabzi

Mix Sabzi Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

Mix Sabzi Recipe by hamida dehlvi. • Pakistani Mix Sabzi Recipe Mix Vegetable Recipes in Urdu Video.

Here is the best “Mix Sabzi” recipe we have found so far. This will be smell and look delicious.

Ingredients of Mix Sabzi

1. Prepare 250 gm of Cauliflower (phool ghobi).
2. Prepare 250 gm of Spring onion (hari pyaz).
3. Take 3-4 of Red Carrots (gajar).
4. You need 2-3 of Potato (aloo).
5. Make ready 2 of Red Tomato.
6. Prepare 1-2 of Capsicum (shimla mirch).
7. It’s 100 gm of Cabbage (bund gobhi).
8. It’s 1/4 cup of Oil(preferably mustard oil).
9. Take 1 Tbsp of Cumin (white zeera).
10. It’s 1/2 tsp of Black Cumin (kala zeera).
11. Take 1 Tsp of corriander seeds (sabut dhania).
12. Prepare 1/2 tsp of Mustard seeds (rai).
13. Make ready 1/2 tsp of Nigella (kalonji).
14. Prepare 1/2 tsp of Fenugreek seeds (meethidana).
15. You need 3-4 of Whole red chilli (sabut lal mirch).
16. Take of Few leaves of curry pata.
17. You need 1 Tbsp of Red chilli powder (lal mirch).
18. It’s 1 of Ginger piece finely chop.
19. Prepare 3-4 of Garlic cloves finely chop.
20. Take 1 tsp of Salt (adjust to taste).
21. Make ready 1/2 tsp of Crush Red chilli (kutti lal mirch).
22. Take 1/2 tsp of Termuric (haldi).
23. Make ready 1/2 tsp of Whole spice powder (garam masala).
24. Take 1/2 tsp of Mix Pickle (mix achaar).
25. You need 3-4 of Green chillies (hari mirch).
26. Take 2 Tbsp of Corriander chop ( hara dhania.

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Mix Sabzi instructions

1. Wash all vegies throughly. Cut cauliflower in florets.carrots, potatoes in cubes. Shred cabbage.take oil in a pan or wok. (if using mustard oil, first heat oil to high teperature, then cool it down to room temperature and thn use it). On low flame add zeera, sabut dhaia, sabut lal mirch, rai, meethidana, currypata,kalonji.dont burn.just as to splatter add chop garlic, chop ginger.fry a minute.add only chop white part of spring onions. Fry to translucent. Add finely chop tomatoes.fry..
2. Add lal mirch, salt, haldi, cutti lal mirch, a little water and fry masala till oil seprates and tomatoes are blended. Add mix acchar and blend.add cauliflower, aloo, gajar, cabbage (peas if using). Mix all well to cover veggies with masal.add 1/2 cup water, cover and cook on medium heat for about 20 minutes. Check in between and stir..
3. When all vegies are tender and blended well.add capsicum cubes, chop green part of spring onion, hari mirch and leave on dum for 5 minutes.before serving sprinkle garam masala and chop hara dhania. Serve with chapati or parathy.Enjoy.

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Urdu Recipes of Mix Sabzi, Easy Mix Vegetable food recipes in Urdu and English.Make easily at home with complete Step by Step instructions, and videos.This Indian "sabzi" (vegetable accompaniment for rotis/Indian bread) also goes well with yogurt-rice Another really nice recipe I found in the newspaper.This Indian "sabzi" (vegetable accompaniment for. 'Mix Vegetable Korma' - Mix Vegetable Sabzi Recipe - In Cashew Nuts-White Gravy - Mixed Veg Recipe.Mix Sabzi Cooking Recipes In Urdu مکس سبزی.