Steps to Prepare Perfect Eggplant Salad with Spicy Dressing

Hey everyone, welcome to my recipe site. Today I will show you a way to prepare a special dish, Eggplant Salad with Spicy Dressing. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

Eggplant Salad with Spicy Dressing Recipe.

You can cook Eggplant Salad with Spicy Dressing using 13 ingredients and 6 steps. Here is how you cook it.

Ingredients of Eggplant Salad with Spicy Dressing

1. Prepare 5 of Eggplant (slim Japanese type).
2. Take 1 of Extra virgin olive oil.
3. You need 1 tbsp of ● Soy sauce.
4. You need 1 tbsp of ● Vinegar.
5. You need 1 tbsp of ● Mirin.
6. Prepare 1 tsp of ● Doubanjiang.
7. It’s 1 dash of ● Grated garlic.
8. Prepare 1 dash of ● Salt.
9. It’s 1 dash of ● Pepper.
10. Take 3 of leaves Lettuce.
11. Make ready 1 bunch of Daikon radish sprouts.
12. Make ready 1/4 large of Red onion (or regular onion).
13. Make ready 1 of Toasted sesame seeds.

Eggplant Salad with Spicy Dressing instructions

1. Combine the ● ingredients - vinegar, mirin, doubanjiang, grated garlic, salt and pepper..
2. Take the blossom ends off the eggplant, peel strips off the skin randomly, and slice into 1 cm wide rounds..
3. Pour about 1 to 2 cm of olive oil in a frying pan over medium heat, and fry the eggplant..
4. Drain the eggplant well, and add to the combined ingredients from Step 1 and mix..
5. Wash the lettuce and dry them off, and rip up into easy to eat pieces. Cut the radish sprounts, wash and dry. Slice the red onion thinly..
6. Put the salad ingredients onto a serving platter, pour the eggplant and sauce over, and sprinkle with sesame seeds. The sauce is also delicious served over tofu or somen noodles!.