Hey everyone, I hope you are having an amazing day. Today I will show you a way to make a special dish, Soft Sugar Cookies. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.
Soft Sugar Cookies Recipe.
You can cook Soft Sugar Cookies using 12 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Soft Sugar Cookies
It’s 2/3 Cup of Shortening.
Prepare 1 Cup of White Sugar.
Prepare 2 of Eggs.
Make ready 1/3 Cup of Milk.
Take 1 Teaspoon of Vanilla Extract.
Make ready 3 Cups of Flour.
Take 2 Teaspoons of Baking Powder.
It’s 1 Teaspoon of Salt.
Make ready 1 Cup of Sugar Confectioner ' s.
It’s 2 Teaspoons of Milk.
Take 2 Teaspoons of Corn Syrup Sugar Syrup Lite or Simple.
Take 1/2 Teaspoon of Vanilla Almond or Extract.
Soft Sugar Cookies step by step
Cream together shortening and white sugar until fluffy (it's best to use a hand beater or stand mixer). Add eggs, milk, and 1 tsp vanilla and beat until well combined..
In a separate bowl, mix together flour, baking powder, and salt. Add to wet mixture a little at a time, forming a soft ball of dough. Refridgerate for an hour to make dough firm..
Turn dough onto a floured surface and use a rolling pin to roll out to about 1/2 inch thickness. Cut into desired shapes using cookie cutters or the rim of a drinking glass. Collect dough scraps and continue until all dough has been used..
Bake at 350 F for 10-12 minutes. Do not let cookies become brown, and do not overcook, else they will become hard. Cool cookies completely before decorating..
For the frosting, place confectioner's sugar, milk, syrup, and almond OR vanilla flavoring into a bowl and mix with a hand mixer or stand mixer until well combined. Frosting should not be runny, but about the thickness of thick oatmeal..
Add food coloring to create desired colors for frosting, then spread or pipe onto cookies. Frosting should harden in about 90 minutes..
