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Simple Way to Make Delicious Sweet Potato Mini Bagels

Simple Way to Make Delicious Sweet Potato Mini Bagels
Simple Way to Make Delicious Sweet Potato Mini Bagels

Hello everybody, welcome to our recipe page. Today I’m gonna show you how to prepare a distinctive dish, Sweet Potato Mini Bagels. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Sweet Potato Mini Bagels Recipe. See more ideas about Mini bagels, Miniature food, Food. Nothing better than a bagel - so how about keto bagel bites!

You can cook Sweet Potato Mini Bagels using 11 ingredients and 14 steps. Here is how you achieve it.

Ingredients of Sweet Potato Mini Bagels

  1. You need 250 grams of Bread (strong) flour.
  2. Take 70 grams of Sweet potato.
  3. It’s 3 grams of Salt.
  4. Make ready 7 grams of Sugar.
  5. Prepare 160 grams of Soy milk.
  6. You need 3 grams of Dry yeast.
  7. You need 10 grams of Black sesame seeds.
  8. Make ready 1 of Filling (If you like).
  9. Prepare of Kettle Boiling:.
  10. It’s 1 of Hot water.
  11. Make ready 1 tbsp of Honey or sugar.

Always a winner for the holidays and easy enough to make!Great for holiday dinner parties or sweet appetizers!These easy Mini Potato Quiche Cups are perfect for a grab and go breakfast!Mini Potato Quiche Cups are a bite-sized bundle of breakfasty goodness.

Sweet Potato Mini Bagels instructions

  1. Steam the sweet potatoes to soften them, and roughly mash up with a masher. Measure out 70g..
  2. Place the ingredients into the bread maker, and switch it on!.
  3. The bread machine's kneading process won't be enough, so take it out after the bread maker is done, and knead for an additional 5 minutes by hand..
  4. Divide into 6 equal portions after kneading, roll them back up into balls, and let sit for 30 minutes..
  5. Stretch the dough out into a rectangle~..
  6. Roll it up tightly..
  7. Flatten out one end, and twist the ends together..
  8. Let sit for 15 minutes. Make sure not to let them dry out. Start preheating the oven to 220℃..
  9. Prepare the water for kettle boiling while you wait, and add in the honey. Make sure not to let it come to an overly strong boil! This will cause the bagels to crease..
  10. Boil on each side for 1 minute~..
  11. Drain the water thoroughly, and place onto the baking tray lined with parchment paper..
  12. Lower the temperature of the oven to 200℃ and bake for 15~17 minutes. Please make adjustments according to your household oven..
  13. Please try adding inif you would like.

https://cookpad.com/us/recipes/150278-sweet-potato-dip.

  1. It also goes great with.

https://cookpad.com/us/recipes/149577-kabocha-squash-dip.

A wide variety of mini sweet potato options are available to you, such as processing type, cultivation type, and shape.Sweet Potatoes, Miyoko's (Cultured Vegan Buter), Organic Dill Weed, Garlic.Cute bite size sweet potato pies.

Bacon, eggs, and veggies are nestled in a hashbrown crust for a grab and gobble brunch treat.Here's a Mini Sweet Potato Souffles recipe that you might enjoy.I eat this with honey but it still tastes good without honey.An easy little muffin thingy that's loaded with sweet potatoes and no added sugars.I have made these with the honey, but they are honestly fine.