Hello everybody, welcome to my recipe site. Today I’m gonna show you a way to make a distinctive dish, Tofu Thai Green Curry. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.
Tofu Thai Green Curry Recipe. This flavorful green curry is made with a homemade Thai curry paste and is stuffed full of green vegetables and fried tofu. The result is a creamy and satisfying meal that goes perfectly with some steamed Jasmine rice.
You can cook Tofu Thai Green Curry using 17 ingredients and 6 steps. Here is how you achieve it.
For more veggie options, check out our vegetarian curry, vegetarian chilli, vegetarian paella and other vegetarian recipes.Thai Green Curry with Vegetables and Tofu - a delicious weeknight dinner!Make this with homemade green curry paste or use store-bought curry paste for a quick Thinly sliced eggplant, bell pepper, and tofu right into the curry sauce to simmer.I usually just put them in raw, like they do in Thailand.
Add the mangetout and baby corn (if using) and squeeze in the lime juice.Make this Thai green tofu curry for a quick and easy dinner.Also, check out our vegan Thai green curry which uses butternut squash.
Creamy and delicious Thai Green Curry with Tofu and Vegetables - perfect vegan dish.Make it in your instant pot and enjoy with jasmine rice.This vegan Thai Green Curry with Tofu is filled with fresh green vegetables and pan-fried tofu for an easy healthy and delicious weeknight meal.For this Thai green curry recipe, I made it with chicken, which is one of the most common meats to make green curry with in Thailand.However, you could make this green curry recipe with any meat of your choice, or even make it vegetarian and substitute tofu or more vegetables.