Hey everyone, welcome to my recipe site. Today I’m gonna show you a way to prepare a distinctive dish, Crescent Cookies. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.
Crescent Cookies Recipe. Almond crescents, little almond cookies shaped into crescents and dusted with powdered sugar. These buttery cookies are shaped like little crescents.
You can cook Crescent Cookies using 11 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Crescent Cookies
Make ready of Mix.
Prepare 1/2 cup of soft shortening.
It’s 1/2 cup of Butter.
Make ready 1/3 cup of Sugar.
Prepare 2/3 cup of Ground Blanched Almonds.
Make ready of Sift Together.
Take 1 2/3 cup of Flour.
Make ready 1/4 tsp of salt.
Take of Powder Dip.
You need 1 cup of 10X confectionary sugar.
It’s 1 tsp of cinnamon.
Cream together butter, Sugar, salt, and vanilla, then add flour and ground nuts.Form dough by teaspoons into half moon shapes.These traditional cookies will almost melt in your mouth.To get the proper consistency in these cookies, make sure the almonds are finely ground.
Crescent Cookies step by step
Mix shortening, butter, sugar, and almonds.
sift flour and salt together and work into mix.
chill dough.
Preheat oven to 335°F.
Roll dough into strips about the size of a pencil. cut into 2" lengths.
place pieces in a crescent shape on ungreased pan.
bake 14-16 minutes until set (just brown).
while still slightly warm, coat with powder dip.
Other types of crescent cookies are made with pecans, almonds, or hazelnuts.The key here is to use butter, not margarine, and to use.This buttery crescent cookies with walnuts are super easy to make and they taste so delicious.
Walnut crescent cookies are usually made for Christmas in many European countries.In my family we bake walnut crescent cookies in the middle of December, because they are one of those.These snowy crescent-shaped cookies are the ultimate light and airy Christmas treat.These crescent-shaped cookies originate from Vienna, Austria, where they are a much-loved, traditional Christmas cookie.Precise Baking For Our Almond and Vanilla Crescent Cookies.
