Recipe of Speedy Drumstick(sahjan) leaves paratha with drumstick chutney

Recipe of Speedy Drumstick(sahjan) leaves paratha with drumstick chutney
Recipe of Speedy Drumstick(sahjan) leaves paratha with drumstick chutney

Drumstick(sahjan) leaves paratha with drumstick chutney Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

sahjan sag alu bhujia - सहजन आलू भुजिआ - Debasmita Kitchen. मार्केट जैसी शेजवान चटनी घर पर बनाने का सबसे आसान तरीका Schezwan Chutney/Easy Chutney Recipe. सहजन के पत्तों का पराठा👌👌DRUMSTICK PARATHA.

Here is the best “Drumstick(sahjan) leaves paratha with drumstick chutney” recipe we have found until now. This is gonna smell and look delicious.

Ingredients of Drumstick(sahjan) leaves paratha with drumstick chutney

  1. Prepare of Drumstick paratha.
  2. It’s 50 g of drumstick leaves.
  3. You need 3 cup of wheat flour.
  4. Make ready 1 of Small sliced grated ginger.
  5. Make ready 1 of small chopped onion.
  6. You need 1 of tbps Carom seeds.
  7. Prepare as per taste of Salt.
  8. Take of Red chilli powder as per taste.
  9. Prepare 1tbp of sambhar masala.
  10. Make ready 3-4tbp of ghee.
  11. Make ready of Drumstick chutney.
  12. Take 1 of chopped drumstick.
  13. It’s 1 of small sliced ginger.
  14. Make ready 1/2 of tomato chopped.
  15. Take 1/2 of onion chopped.
  16. It’s as per taste of Salt.
  17. Take as per taste of Red chilli powder as per taste(or red chilli).
  18. Take 1tbsp of dry mango (amchur) powder.
  19. You need 1 tbsp of urad dal.
  20. It’s 1tbps of cumin seeds.
  21. Make ready 1tbps of oil.
  22. Take 1/2 bowl of chopped coriander.

Drumstick leaves paratha is quite an innovative paratha recipe with wheat and gram flour based dough mixed with chopped drumstick leaves.Being naturally rich in iron and folic acid, drumstick leaves make a healthful variation to the typical roti recipe.Cook drumstick leaves with little water until soft and all water gets evaported.In a pan or wok heat oil add cumin seeds, garlic and saute drumstick leaves bhaji, sahjan bhaji saag, drumstick leaves toor dal sabzi, healthy recipes,keerai poriyal, keerai kootu,Murungakkai keerai kootu,kootu recipe drumstick recipes from The Steaming Pot : Sahjan Ajwaini: Drumstick Curry with Carom Seeds, Drumstick Raita: Moringa Pods in Chili Thyme-like ajwain adds a rich contrast to drumstick/moringa pods in this lovely tomato-based sahjan ajwaini curry.

Drumstick(sahjan) leaves paratha with drumstick chutney step by step

  1. In a bowl add wheat flour, chopped onion, grated ginger, salt, red chilli powder, Carom seeds, sambhar masala, chopped drumstick leaves. Mix well ingredients well and try to knead a dough, if required add little amount of water. Knead a soft dough..
  2. Now take small ball of this dough and roll it in round chapati shape..
  3. Now heat a tawa and put this round chapati on tawa and cook it from both side. Add ghee on both side. Paratha is ready.
  4. Now take one drumstick. Chop in large size. Put these chopped drumstick in pressure cooker with 3 cups of water. Cook till 3-4 whistle at medium flame..
  5. Now take these boiled drumstick out and drain the water. Cut them in halves and take pulp out of it..
  6. Now in a pan add 1 tbps oil and heat it at slow flame. Now add urad dal, cumin seeds, roast till golden brown. Add red chilli now..
  7. Now add onion and saute for 30 seconds. Now add tomato and saute it for 1 minute by adding ginger..
  8. Now take this out and let it cool. Now in a mixer jar add drumstick pulp, this above mixture, salt and dry mango powder, chopped coriander. Grind it well to a chutney consistency..
  9. Now drumstick leaves paratha is ready to serve with drumstick chutney, curd and pickle..

Hope you will like this recipe If you liked this recipe dont forget to like.Sahjan Ki Saag Wali Daal l Drumstick Leaves Recipe.Drumstick leaves chutney/Moringa leaves chutney/सहजन पत्ते कि चटणी/best for Hair growth.

The post Sahjan Ajwaini: Drumstick Curry with.Murungai Keerai ( Drumstick Leaves ) is a significant source of beta-carotene, Vitamin C, protein, iron, and Potassium.Add turmeric powder, leaves of drumsticks, red chilly powder, tamarind juice, once it comes to boil add toor daal (boiled) cook it some time and.After watching this video you can do it your self with easily available ingredients.Sahjan Ki Saag Wali Daal l Drumstick Leaves Recipe. बन य यह चन द ल चटन ड स इडल क स थ ख न क ल ए Chana Dal Chutney For Dosa Idli amp Vada.