Recipe of Favorite ICED OATMEAL COOKIES

Hey everyone, I hope you are having an amazing day. Today I’m gonna show you how to prepare a special dish, ICED OATMEAL COOKIES. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

ICED OATMEAL COOKIES Recipe. Then flatten into a cookie shape and put on a well-greased parchment-lined baking sheet. Iced Oatmeal Cookies are delicious with a combination of whole and blended oats, deliciously flavored with spices, and topped with a sweet icing Iced Oatmeal Cookies.

You can have ICED OATMEAL COOKIES using 14 ingredients and 4 steps. Here is how you achieve that.

Ingredients of ICED OATMEAL COOKIES

1. Make ready 1 cup of shortening ( crisco).
2. Make ready 1 cup of granulated sugar.
3. Prepare 1 cup of brown sugar.
4. Prepare 2 of eggs.
5. Prepare 1 tsp of vanilla extract.
6. You need 1 1/4 cup of all-purpose flour.
7. Make ready 1 tsp of baking soda.
8. You need 1/2 tsp of salt.
9. Take 1/2 tsp of ground cinnamon.
10. Make ready 3 cup of old fashioned oats ( I used quick oats).
11. Take 1 of for the icing.
12. Take 2 of egg whites.
13. Prepare 2 cup of powdered sugar.
14. You need 1 1/2 tsp of vanilla extract.

Iced oatmeal cookies are an old favorite.The cookies are prettiest when the icing is spotty on top.Those lovely craggy bits of the oatmeal cookies should shine through the top!These soft, chewy cookies capture the flavor of a warm bowl of apple-cinnamon oatmeal.

ICED OATMEAL COOKIES step by step

1. Preheat oven to 350º. Into an electric mixer. Combine shortening, eggs, vanilla, br. Sugar , granulated sugar. Scrape down bowl..
2. In a separate bowl. Combine b. Soda, cinnamon, salt, flour. Add this to the mixer. Combine well. Add oats slowly. Mix together. Let sit for 5 minutes. Then mix again..
3. Drop by rounded Tablespoon. Space 3" apart. They will spread. I used a #40 scoop. Place onto a lightly greased cookie sheet. I used parchment paper.bake 10-13 minutes. Mine took 15. Depending on your oven. The edges will be slightly Brown. And soft in the middle. Do not flatten. They will flatten by themselves.They will keep baking till they cool. Do not over bake..
4. While they cool.make icing. In an electric mixer, combine egg whites, powered sugar & vanilla.combine until thick. If to runny add some more powered sugar. Once they cool.you can either dip them or drizzle them. I put mine in a plactic bag snipped a tint piece off. You can keep them in the fridge. On the counter or Freeze them..( I got about 40 of them. So I froze some)…..

Add a cup of raisins or nuts if you desire.The most delicious iced oatmeal cookies perfect for any time of year.Bonus - these frosted oatmeal cookies are made with part whole wheat flour and coconut oil!

These Iced Applesauce Oatmeal Cookies are perfectly sweet!When the cookies are done drizzle the icing all over… You could even make the icing a bit thicker by adding less cream and spread the.Iced Oatmeal Cake Cookies-A soft cake like cookie drizzled with a sweet icing.There is nothing better than homemade cookies with a glass of cold milk to put life back in perspective.This Glazed Oatmeal Cookie Recipe makes a thin, crisp, and chewy cookie.