Recipe of Ultimate Thai style Shrimp and Pork Meatball Soup

Hey everyone, welcome to our recipe page. Today I will show you how to make a distinctive dish, Thai style Shrimp and Pork Meatball Soup. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Thai style Shrimp and Pork Meatball Soup Recipe. These Thai Meatballs are loaded with beautiful fresh Thai flavours! Make them with pork or chicken, pass them around at a party or have them for dinner!

You can cook Thai style Shrimp and Pork Meatball Soup using 23 ingredients and 7 steps. Here is how you cook that.

Ingredients of Thai style Shrimp and Pork Meatball Soup

1. Prepare 16 of bounces large raw shrimp, peeled and deveined. Savevshells.
2. It’s 8 ounces of fresh shiitake mushrooms, stems removed and sliced.
3. You need of zest of 1 lemon.
4. You need 3 of anaheim peppers, cut in half, thin sliced.
5. It’s 2 of red hot chili peppers, thin sliced.
6. Prepare 1 of medium onion, thin sliced.
7. You need 2 of garlic cloves, mincec.
8. It’s 1 (13.5 ounce) of regular coconut milk.
9. You need 1 tablespoon of fresh grated ginger or 1/4 teaspoon hround.
10. Make ready 1 tablespoon of fresh lime juice.
11. Prepare 1 tablespoon of oyster sauce.
12. It’s 1 of tablesppon tamari soy sauce.
13. Make ready 2-3 ounce of packages of ramekin shrimp and lime noodles.
14. Take 1 tablespoon of chili infused olive oio.
15. It’s 4 cups of unsalted or low-sodium chicken broth.
16. Make ready 1 teaspoon of sirachavsauce.
17. Prepare 1 teaspoon of granulated sugar.
18. You need 1/2 of recipe of my pork meatballs found in my sweet and spicy pork.
19. Prepare of meatball lettece wraps, cooked.
20. Prepare of Garnish.
21. You need 2 of green onions, sliced.
22. Prepare of siracha sauce as needed to add to individual taste.
23. It’s of fresh lime wedges.

These juicy Thai-style pork meatballs are deliciously flavored with lemongrass, ginger and garlic.As an appetizer these meatballs are amazing with the intensely flavorful dipping sauce, but they also make a great main course.Try adding coconut milk to this Thai-inspired shrimp and noodles dish.Stir in the fresh lime juice and fish sauce.

Thai style Shrimp and Pork Meatball Soup step by step

1. Heat oil in a large stockpot, add shrimp shells and cook until light brown. Remove all shells and discard them.
2. In pan shrimp shells were cooked add mushrooms, garlic and onions, cover and cook on medium low until tender.
3. Uncover and add peppers, cook stirring 5 minutes.
4. Add all remaining ingredients except noodles, shrimp and meatballs. Bring to a boil reduce to a simmer and cook 20 minutes.
5. Add ramen noodles, breaking up some and cook until tender.
6. Add meatballs and raw shrimp seasoned with a sprinkle of sriracha seasoning blend and meatballs and cook very gently just until shrimp is cooked, about 3 m8nutes.
7. Serve with lime wedges and siracha sauce.

From world-famous Tom Yum soup to Thai-style chicken noodle and.Plump shrimp are sauteed quickly and then simmered in coconut milk infused with garlic and ginger.Serve with white rice and steamed broccoli for a luscious quick dinner.

Serve over the noodles and top with chopped peanuts, cilantro leaves, and the remaining scallion greens and sliced red chile.Best of all, it's so easy to make, and it doesn't require ingredients that are hard to find.And if you're not a fan of shrimp, you can easily swap that out for chicken, pork or.Whip up classic Shrimp and Pork Wonton Soup at home!Asian chicken stock is simply made with.