Recipe of Speedy Turkey Broccoli Rice Casserole

Recipe of Speedy Turkey Broccoli Rice Casserole
Recipe of Speedy Turkey Broccoli Rice Casserole

Turkey Broccoli Rice Casserole Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

My mom and husband are veteran broccoli rice casserole lovers and thought this dish was exactly like it should be. It is a bland dish but that's what broccoli rice casseroles are..

Here is the best “Turkey Broccoli Rice Casserole” recipe we have found until now. This will be really delicious.

Ingredients of Turkey Broccoli Rice Casserole

  1. It’s 1 lb of turkey breast - cut to about 1/2" cubes.
  2. You need 3 cups of fresh broccoli florets.
  3. Prepare 3 cups of cooked white rice (I usually use leftover rice lol).
  4. Make ready 2 cans of cream of chicken soup.
  5. Take 1 can of water (this is filling one of the soup cans lol).
  6. You need 2 cups of shredded cheese (tonight I used Velveeta shreds).
  7. You need to taste of salt, pepper, garlic powder, onion powder.

Use cream of celery or cream of mushroom.This Broccoli Rice Casserole post is sponsored by Foster Farms.The opinions stated are my own.Thank you for supporting the brands that keep Posh Journal The leftovers make a great lunch!

Turkey Broccoli Rice Casserole instructions

  1. Preheat oven to 375°F. Steam broccoli either on stovetop or in microwave until fork tender. (Tonight I microwaved mine in a vented container with 2 tbs water for about 7.5 minutes.).
  2. While broccoli steams, cook turkey breast in a medium skillet over medium-high heat, season with desired amounts of salt, pepper, garlic powder, and onion powder as it cooks..
  3. Allow broccoli and turkey to other cool enough to handle. Separately give each a rough chop. In a large bowl combine soup, water, and shredded cheese. Stir in rice and turkey to combine. Gently fold in broccoli. Taste and adjust seasoning as desired..
  4. Pour mixture into a lightly greased 9x13" baking dish. Bake uncovered 45 minutes, or until lightly browned on top. Let rest 15 minutes before serving. Enjoy!.

This simple turkey and rice casserole is an excellent way to use leftover turkey.If you happen to have remaining gravy, add some to the sauce mixture to give it even more flavor.The condensed soup makes the recipe an easy and convenient one-dish meal.

Combine cooked rice and vegetable mixture with cheese sauce then scoop mixture into a nonstick sprayed baking dish and top with.View top rated Broccoli turkey rice casserole recipes with ratings and reviews.Quick Broccoli And Rice Casserole, Turkey Rice Casserole, Broccoli Cheese Rice Casserole, etc.This Creamy Turkey Rice Casserole is real food meets comfort food.Made from scratch without MSG, prepackaged sauces, or cream of anything soups, this dish is quick and easy and But let's not forget this comfort food classic - the casserole.