Easy recipes

Recipe of Appetizing Easy White Sauce in the Microwave

Recipe of Appetizing Easy White Sauce in the Microwave
Recipe of Appetizing Easy White Sauce in the Microwave

Hey everyone, welcome to my recipe site. Today I will show you a way to prepare a special dish, Easy White Sauce in the Microwave. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Easy White Sauce in the Microwave Recipe. Making sauces is simple in a microwave oven since you don't have to worry about scorching, sticking or overcooking. This is an easy, microwave, no-fail recipe for white sauce.

You can cook Easy White Sauce in the Microwave using 4 ingredients and 3 steps. Here is how you cook it.

Ingredients of Easy White Sauce in the Microwave

  1. Prepare 2 tbsp of Cake flour.
  2. It’s 20 grams of Butter.
  3. It’s 300 ml of Milk.
  4. Take 1 of Salt and pepper.

It's a good base for a casserole or cream soup (pictured) when you don't want to buy.It takes very little time to prepare this tasty sauce.You can even prepare it in advance and store it for a day, in an airtight container in the fridge.This quick and easy version of the classic French sauce utilizes a microwave oven.

Easy White Sauce in the Microwave step by step

  1. Combine the cake flour and butter in a heatproof bowl and microwave without a lid at 600 W for 30-40 seconds. Remove from the microwave and mix..
  2. Mix in the milk a little at a time, then microwave for another 4-5 minutes. It's best if you mix it at one‐minute intervals This is also microwaved uncovered..
  3. It'll be just right at a bit less than 5 minutes. Season with salt and pepper to finish..

A simple white sauce that cooks in less than seven minutes in the microwave.Use it alone or as a base for soups and casseroles.You can use this simple white sauce on its own or add spices, herbs or vegetables.

Now I use double the lemon juice and a pinch of red pepper flakes instead of cayenne.Then I add a dash of white wine vinegar per serving.Add the whole can of clams and liquid, and mix together.You can adjust the seasonings to taste, and add other herbs if desired.I cannot believe I never thought of making white sauce in the microwave before today!