Steps to Make Delicious Aloo Gajar Methi Mutter

Aloo Gajar Methi Mutter Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

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Here is the best “Aloo Gajar Methi Mutter” recipe we have found until now. This is gonna smell and look delicious.

Ingredients of Aloo Gajar Methi Mutter

1. Make ready 500 gm of gajar.
2. Take 1 of cut potato.
3. You need 1 of chopped onion.
4. Take 100 gm of peas.
5. You need 250 gm of methi.
6. Take 1 tea spoon of jeera.
7. You need 1 tea spoon of turmeric powder.
8. Make ready 2 tea spoon of dhaniya powder.
9. Take 1 table spoon of oil.
10. It’s to taste of Salt.
11. Prepare 2 tea spoon of amchur powder.
12. It’s of Hing.
13. Take 1.5 tea spoon of red chilli powder.

Delicious and healthy aloo mutter can be prepared in minutes and it enhances the overall appeal of Indian food like no other.Dry and Spicy Aloo Mutter Recipe (with Step by Step Photos).Potatoes/Aloo is my H's favorite veg.Almost all weekday's dinner will be chapathi/roti, so my toughest job was to make yummy and healthy side dish for dinner's roti and also it should be liked by my H as well my Kids.

Aloo Gajar Methi Mutter step by step

1. Cut carrot, potato and chop methi.
2. Take oil, put jeera, hing and chopped onion and saute till golden brown.
3. Add carrot, pea and potato.
4. Add dhaniya powder, turmeric powder, red chilli powder, salt and mix well.
5. Cover it till it becomes soft.
6. Add methi and mix well.
7. Cover again and add amchur powder.
8. Alu gajar methi mutter is ready to eat.

This Aloo matar or Aloo Mutter is a simple, delicious punjabi recipe of a comforting peas & potato gravy in an onion-tomato spice laden base.An Aloo Matar recipe that is a simple yet delicious Punjabi style peas and potato curry.I learnt this tangy and spiced aloo matar gravy recipe from my.

Too tough job rt?? aloo methi is an everyday Punjabi sabzi. easy, tasty and awesome.Yet, every time you taste it, potatoes with fenugreek leaves feels exotic You will find that this aloo methi dry sabzi is made with everyday ingredients in Indian kitchens like potatoes, methi, ginger, garlic, cumin seeds and red chillies.Gajar Methi Aloo is a Sabzi Dishes, and listed in the vegetable Dishes.Other Urdu cooking recipes and video cooking recipes are also available online.Aloo matar is a punjabi authentic curry which is widely served with roti and rice.