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Recipe of Yummy Mexican Lasagna

Recipe of Yummy Mexican Lasagna
Recipe of Yummy Mexican Lasagna

Hey everyone, welcome to my recipe site. Today I will show you how to make a distinctive dish, Mexican Lasagna. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Mexican Lasagna Recipe. Mexican lasagna makes great leftovers, too! You can even serve it with eggs for breakfast.

You can cook Mexican Lasagna using 18 ingredients and 16 steps. Here is how you achieve that.

Ingredients of Mexican Lasagna

  1. Take 1 pound of lean ground beef.
  2. You need 1 (1 ounce) of packet of taco seasoning.
  3. Take 1 of small onion, chopped.
  4. You need 4 of garlic cloves minced.
  5. Prepare 2 of jalapeños, seeded and chopped.
  6. It’s 1 tablespoon of butter.
  7. Take 1 teaspoon of lime juice.
  8. It’s 1 teaspoon of granulated sugar.
  9. Take 15 ounce of can of fire roasted tomatoes.
  10. Make ready 3 tablespoons of chopped fresh parsley.
  11. Prepare 1 tablespoon of fresh chopped oregano.
  12. Make ready 18 (6 inch) of corn tortillas.
  13. It’s 1 cup of prepared salsa.
  14. Prepare 6 cups of shredded Mexican blend cheese.
  15. You need of For Garnish.
  16. It’s as needed of Green onions, sliced.
  17. It’s of To serve.
  18. Take as needed of Sour cream and salsa for serving.

There are many different variations of Mexican lasagna, there's the enchilada lasagna, the ground or shredded beef Mexican How do You Make Mexican Lasagna?Our Mexican Lasagna gives the classic pasta dish a festive makeover using corn tortillas and enchilada If you love lasagna , you'll love this recipe that gives it a makeover with Mexican flair.If you are looking to make a hearty, healthy meal, look no further.Try this easy Mexican Lasagna recipe with the layering concept of traditional Italian.

Mexican Lasagna instructions

  1. Preheat the oven to 350. Spray a 9 by 13 inch baking pan with non stick spray.
  2. In a skillet heat butter add onion, garlic and jalapeño and soften.
  3. Add ground beef and cook until browned.
  4. Add taco seasoning, tomatoes with juices, lime and sugar cool until blemded.
  5. Turn off heat and add in parsley and oregano.
  6. Line the bottom of the prepared pan with 6 of the corn tortillas.
  7. Spread half the meat miure.
  8. Add 2 cups cheese evenly over meat.
  9. Add 6 more tortillas.
  10. Add remaing beef mixture.
  11. Then 2 cupsmore cheese.
  12. Add remaning 6 tortillas.
  13. Then top with salsa and remaining cheese.
  14. .
  15. Top with green onions and bake 25 to 30 minutes until cheese melts.
  16. Let sit 15 min before slicing. Offer sour cream and Salsa for serving.

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