Winter Soup Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.
Here is the best “Winter Soup” recipe we have found until now. This is gonna smell and look delicious.
Ingredients of Winter Soup
- Make ready 1 pcs of bamboo shoot, thinly strips.
- Take 20 pcs of dried banana flower,soaked remove steam.
- You need 5 of soaked Black fungus, thinly sliced.
- Make ready 5 of dried mushroom soaked, thinly sliced.
- Make ready 1 cube of firm tofu, slice into strips.
- It’s Dash of black pepper.
- Prepare 2 of eggs.
- Make ready Half of tsp sesame oil.
- Make ready Half of tsp fish sauce.
- It’s Half of tsp Flour diluted in water.
- Make ready of Red sweet vinegar or balsamic vinegar and sugar.
Winter Soup instructions
- Boil 2 cups of water in a pot add in bamboo shoot boil for 5 mins then remove. Wash and squeezed, so that it is not bitter. Wash and set aside..
- Boil again 5 cups of water then drop all the ings except the tofu and egg. Cook it for 30 to 40 mins. When done add tofu and drop the egg slowly. Season it and serve.