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Step-by-Step Guide to Cook Favorite Easy Almond shortbread cookies (Mantecaditos de almendra)

Step-by-Step Guide to Cook Favorite Easy Almond shortbread cookies (Mantecaditos de almendra)
Step-by-Step Guide to Cook Favorite Easy Almond shortbread cookies (Mantecaditos de almendra)

Hello everybody, welcome to our recipe page. Today I will show you how to make a distinctive dish, Easy Almond shortbread cookies (Mantecaditos de almendra). It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Easy Almond shortbread cookies (Mantecaditos de almendra) Recipe.

You can have Easy Almond shortbread cookies (Mantecaditos de almendra) using 6 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Easy Almond shortbread cookies (Mantecaditos de almendra)

  1. Make ready 2 1/4 cup of all-purpose flour.
  2. It’s 1/2 cup of sugar.
  3. It’s 1/2 cup of crisco shortening.
  4. Prepare 1/2 cup of unsalted butter.
  5. Make ready 1 tsp of almond extract.
  6. Make ready of nonpareil sprinkles.

Easy Almond shortbread cookies (Mantecaditos de almendra) step by step

  1. Preheat oven to 375..
  2. Mix the crisco shortening, butter, sugar and almond extract..
  3. Then add the flour a little at a time. Keep mixing until a firm dough is form..
  4. Take the dough, form small balls..
  5. Place the small balls on an ungreased cookie sheet and press the center with your thumb to make a small dent. Place nonpareil sprinkles in the center of the cookie..
  6. Bake for 15 to 20 minutes until golden brown..