Steps to Make Appetizing Chicken paratha roll restaurant style

Chicken paratha roll restaurant style Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

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Here is the best “Chicken paratha roll restaurant style” recipe we have found until now. This will be smell and look delicious.

Ingredients of Chicken paratha roll restaurant style

1. Prepare of For paratha.
2. It’s 2 cup of plane flour.
3. You need 1 tbsp of malai.
4. Take 1 tbsp of cured.
5. You need 4 tbsp of oil.
6. It’s 2 pinch of baking soda.
7. Take 1 tsp of salt.
8. Take of Warm water ya warm milk as your need.
9. You need of For chicken merination.
10. It’s 500 GM of chicken bonless.
11. It’s 2 tbsp of vinegar.
12. You need 2 tbsp of soya sauce.
13. Prepare 2 tbsp of chili sauce.
14. You need 1 tsp of garammasala powder.
15. Take 1/2 tsp of roasted cumin seeds powder.
16. Take 3/4 tsp of salt.
17. You need 1 tsp of red chilli powder.
18. Prepare 1/2 tsp of haldi powder.
19. Prepare 1/2 tsp of black pepper powder.
20. Prepare 2 tsp of ginger garlic paist.
21. You need 1 tbsp of lemon juice.
22. Prepare 2 tbsp of cured.
23. You need 2 pinch of red ya orange food coulor.
24. Make ready 3 tbsp of oil.
25. Prepare of For sauce.
26. Prepare 5 tbsp of mayones.
27. Take 5 tbsp of cured.
28. You need 1/2 tsp of garlic powder.
29. Make ready 1/4 tsp of salt.
30. You need 1/2 tsp of black pepper powder.
31. Make ready of For salad.
32. You need 1/2 cup of cabbage chopped.
33. Take 1/2 cup of cucumber chopped.
34. Take 1 tsp of lemon juice.
35. Prepare 1 of pinch salt.
36. Take 1/4 tsp of black pepper powder.

Quick and yummy Chicken egg paratha roll recipe for you.Take a small dough and make a ball,coat in dry wheat flour and roll out with the help of rolling pin.Heat griddle and fry paratha from both sides with oil,add whisked egg and spread it,fry from both sides and set aside.Following is the best recipe of chicken paratha roll with green chutney by chef Zakir.

Chicken paratha roll restaurant style instructions

1. Sub sy pahly aik bowl main chicken dal kar oil ke ilawa all merination ingredients dal kar marinate kar ke fridge main rakhain.
2. Ab aik pot main maida cured malai salt baking sada dal kar milk ya water sy mix karty Huey Knead karein 1 mint take phir oil dal kar Knead kar lein dough soft hony take.
3. Ab dough ko cover kar ke 1 hour ke liey rakh dein.
4. Ab chicken ko aik pan main dal kar cover kar ke low flam.per cook karein jub chicken soft ho jaey or pani dry ho jaey to oil dal kar fry kar lein.
5. Ab salad waly all ingredients mix kar ke salad ready kar lein.
6. Ab cured mayones salt black pepper powder garlic powder dal kar mix kar ke sauce ready kar lein (note) main NY paratha roll main mayo sauce nh dala because mery hubby mayonies like nh karty.
7. Ab dough ke 5 to 6 part bana kar aik pary ko dry flour dust kar ke roti bail lein or garamtawy per oil lagty Huey 2no side sy seal lein.
8. Ab aik plate main aik parath rakh kar ready ki Huey chicken center main spread karein phir salad or phir mayo sauce spread karein.
9. Phir paratha roll kar lein.
10. Or serve karein enjoy karein yummy paratha roll.
11. .

Chicken Paratha Roll is a full meal that comprise of all the nutritional value and delicious taste.It is prepared in three steps.Firstly you knead dough to make a fine paratha, then chicken mixture is cooked, the chutni that gives tangy spicy flavor, and the Salad.

This is one of those meals of which most of the components can be prepared in advance and then put together quickly to serve as and when needed.I always have a batch of parathas and a few tins of cooked chicken in my freezer specifically for such instances.How to make Chicken Paratha Roll Recipe.Riffat on Bakery Style Dry Fruits Cake Recipe Without Oven.Chicken Paratha Roll with Yellow Sauce - Take it from the expert and bring restaurant like flavor in your everyday meals.