Recipe of Ultimate Banana Flower, Kale, and Chicken in Soto Soup

Banana Flower, Kale, and Chicken in Soto Soup Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

Here is the best “Banana Flower, Kale, and Chicken in Soto Soup” recipe we have found until now. This will be really delicious.

Ingredients of Banana Flower, Kale, and Chicken in Soto Soup

1. Take 250 gr of chicken breast.
2. Prepare 200 gr of kale.
3. Prepare 1 of banana flower (optional).
4. Make ready 1 of long red chili (optional).
5. It’s 2 of lemongrass.
6. It’s 2 of kaffir lime leaves.
7. Prepare 2 of bay leaves.
8. You need 1 cm of ginger.
9. Make ready 1 cm of galangal.
10. Make ready 5 cloves of garlic.
11. Take 1 of medium red onion.
12. You need 2 cm of turmeric or 1 tbsp turmeric powder.
13. Make ready 1 tsp of salt.
14. Make ready 1/2 tsp of pepper.
15. Make ready 1 tsp of sugar.
16. You need 2 tbsp of cooking oil.
17. Take 8 cups of water.
18. Take 1 of lemon.

Banana Flower, Kale, and Chicken in Soto Soup step by step

1. Chop kale and banana flower, put aside..
2. Using a blender, blend onion, garlic, ginger, and turmeric..
3. Chop the chili (optional).
4. Preheat a pot with cooking oil, pour the blended ingredients, stir them well until cooked properly, add galangar, kaffir lime leaves, bay leaves, and lemon grass, stir them well. Add chili if you like..
5. Add salt, pepper, and sugar, stir them well..
6. Add water, stir it until the water blends with all ingredients, wait until it boils..
7. Cut up the chicken breast, add it into the soup while it's boiling, cook until the chicken cooked really well..
8. Add kale and banana flower, cook until all of them well done..
9. Ready to serve hot or you can add rice to it..