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Recipe of Tasty Fusion Veggie Burger

By Mom's Recipes 14 May 2020
Recipe of Tasty Fusion Veggie Burger
Recipe of Tasty Fusion Veggie Burger

Hey everyone, welcome to our recipe page. Today I’m gonna show you how to make a distinctive dish, Fusion Veggie Burger. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Fusion Veggie Burger Recipe. Aloo Tikki Burger- A fusion snack recipe that combines indian traditional chaat and western fast food. Check the recipe now and enjoy with.

You can have Fusion Veggie Burger using 26 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Fusion Veggie Burger

  1. Take 2 of Potato medium size.
  2. Prepare 1 tbsp of Peas.
  3. Prepare 1 tbsp of Beans.
  4. You need 1/2 of Carrot medium size.
  5. It’s 1/2 of Sweet Corn.
  6. Make ready 1/2 of Rice Flour.
  7. Make ready 1/4 tsp of Garam Masala.
  8. Make ready 1/2 tsp of Chilli Powder.
  9. Make ready 1 pinch of Turmeric Powder.
  10. Prepare 1/2 tsp of Cumin Powder.
  11. You need 1 pinch of Oregano.
  12. Take 1/2 tsp of Ginger Garlic Paste.
  13. It’s to taste of Salt.
  14. You need of Garnish :.
  15. Take 4 - 5 of Lettuce leaves.
  16. You need 1/2 of Tomato sliced.
  17. It’s 1/2 of Onion sliced.
  18. Prepare 10 - 12 of Black Olives diced.
  19. It’s 1 of Mozzarella Cheese cube.
  20. Prepare of Seasoning :.
  21. Make ready 2 tbsps of Tomato Ketchup.
  22. It’s 2 tsps of Mustard Sauce.
  23. Make ready 2 tsps of Chilli Sauce.
  24. Make ready 2 tbsps of Mayonaise.
  25. Prepare 2 tsps of Italian Dressing.
  26. You need of Olive oil to cook.

When I started searching for different veggie burgers to review, I was overwhelmed by the number of choices.So many of them seemed so similar, and.Veggie Burger easy healthy eggless meatless.Veggie Burger made with chickpeas beans Veggie Burger is one of my favorite food.

Fusion Veggie Burger instructions

  1. Boil all the vegetables in a microwave (5-6 mins)..
  2. Mash the potatoes and mix the peas, carrots, corn and beans.
  3. Add spices, mix well and make medium sized patties out of the mixture..
  4. Dip in rice flour spread some olive oil on the patty and roast on a medium flame..
  5. Once the patties are roasted, toast the buns a little to make them crisp..
  6. Assemble the burger - add the seasonings and garnish to the patty..
  7. Toast the assembled burger on medium flame for 2 mins..
  8. Take it off the flame and serve with a side of french fries or ceasar salad and orange juice..
  9. Chomp on a delicious desi international burger..

The main ingredient for the patty is kala chana also known as Bengal gram.Kala chana is protein-rich and healthy.Veggie Burgers That Aren't Just Flavored Soy.

Veggie Burgers has everything what I want, healthy and tasty.Most veggie burgers are either flavorless, pasty, or worst of all, they fall apart into one big pile of mush.But it doesn't have to be that way.Make veggie burgers at home, with the tips and recipes we have.Indian restaurant with vegetarian and vegan unique fusion Indian street food options.

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