Hello everybody, welcome to our recipe page. Today I’m gonna show you how to make a distinctive dish, Easy Almond Breeze Sugar Cookies. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.
Easy Almond Breeze Sugar Cookies Recipe. Tender sugar cookies couldn't be easier. Just roll into balls and flatten.
You can cook Easy Almond Breeze Sugar Cookies using 16 ingredients and 5 steps. Here is how you cook that.
Ingredients of Easy Almond Breeze Sugar Cookies
- Make ready 1 cup of butter flavored vegetable shortening.
- It’s 1 1/2 cups of sugar.
- It’s 1 of egg.
- You need 1 teaspoon of vanilla.
- Take 2 3/4 cups of all-purpose flour.
- Make ready 1 teaspoon of baking soda.
- Make ready 1/2 teaspoon of baking powder.
- You need 1/4 teaspoon of cream of tartar.
- You need 3-4 tablespoons of Original Almond Breeze® Almondmilk, divided.
- It’s of Sugar, decorator sugar or sprinkles.
- It’s of Frosting, if desired.
- Make ready 4 cups of powdered sugar.
- Make ready 3/4 cup of vegetable shortening.
- Take 1 teaspoon of vanilla.
- Take 3-4 tablespoons of Vanilla Almond Breeze® Almondmilk.
- Prepare of Food coloring.
Dip a flat-bottomed glass into flour and press down on each ball to flatten cookie.Top each cookie with an almond slice.Tender sugar cookies couldn't be easier.Simply roll the dough into balls and flatten.
Easy Almond Breeze Sugar Cookies instructions
- Heat oven to 375°F. Line cookie sheets with parchment paper..
- In large bowl, beat 1 cup shortening, sugar, egg and vanilla with electric mixer on medium speed until creamy, scraping sides of bowl if necessary. Add flour, baking soda, baking powder and cream of tartar. Mix on low speed until well mixed. Add 2 tablespoons of the Almondmilk and beat until smooth..
- Form into 1 1/4-inch balls, using rounded tablespoonfuls of dough. Place 2 inches apart on cookie sheets. Spray flat bottom of measuring cup or drinking glass with cooking spray; dip in sugar. Press each cookie flat, dipping into sugar every other time. If desired, lightly brush tops of cookies with remaining Almondmilk and sprinkle with colored decorator sugar or sprinkles, or leave plain and frost when cooled..
- Bake 8 to 10 minutes or until edges start to brown. Cool on cookie sheets 2 minutes. Remove to cooling racks..
- In large bowl, beat powdered sugar, 3/4 cup shortening, vanilla and 3 tablespoons of the Almondmilk with electric mixer on low speed until moistened. Beat on medium-high speed until smooth and creamy, adding Almondmilk for desired spreading consistency. Tint as desired with food coloring..
My cooking requires with few simple ingredients and almost no effort.All the Recipes on YouTube and if you can see it: On.Place on a non-stick cookie sheet.
Try our easy sugar cookies recipe now!If desired, lightly brush tops of cookies with remaining almondmilk and sprinkle with colored decorator sugar or sprinkles or leave plain and frost when cooled.Learn how to make Almond Sugar Cookies.Everybody understands the stuggle of getting dinner on the table after a long day.Take these frosted sugar cookies, for example.