Rich Creamy Oyster Pasta Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.
Here is the best “Rich Creamy Oyster Pasta” recipe we have found until now. This is gonna really delicious.
Ingredients of Rich Creamy Oyster Pasta
- Make ready 200 grams of Pasta (1.4 mm).
- You need 2 liter of Hot water.
- You need 2 tbsp of Salt.
- It’s 1 of pack ★Oysters.
- It’s 1 of ★slab Bacon (5 x 5 cm).
- Make ready 1 clove of Garlic.
- Make ready 2 tsp of Olive oil.
- It’s 200 ml of ☆Heavy cream.
- Prepare 15 grams of ☆Butter.
- Make ready 1 tsp of ☆Soy sauce.
- You need 1 of Baby leaves.
Rich Creamy Oyster Pasta step by step
- Mince the garlic. Cut the bacon block into 1 cm cubes. Wash the oyster really well, and drain the excess water..
- Heat the olive oil in a frying pan, and sauté the garlic over low heat until fragrant. Add the ★ ingredients, briefly stir-fry, cover with a lid, and cook for a few minutes over low heat..
- When the oyster becomes plump, add the ☆ ingredients, and turn up the heat to medium. When the sauce starts to boil, turn down the heat to low. Stir well, and turn off the heat..
- Pour the hot water into a large pot, and bring to a boil. Add the salt, and boil the pasta..
- Drain the excess water from the pasta. Add into the Step 3 pan, turn on the heat, and mix quickly..
- Turn off the heat, add the bay leaves, serve on a plate, and done..