How to Make Favorite Vegan Southwest Bean Fettuccine

Hello everybody, welcome to my recipe site. Today I will show you a way to prepare a special dish, Vegan Southwest Bean Fettuccine. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Vegan Southwest Bean Fettuccine Recipe. White Bean Fettuccine Alfredo with Broccoli & Garlic Bread is a complete, high-protein meal on a budget by The Veg Life! So let's get that fettuccine cooking!

You can cook Vegan Southwest Bean Fettuccine using 13 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Vegan Southwest Bean Fettuccine

1. Prepare 1 Pack of Bean Fettuccine.
2. Prepare 2 of Roma Tomatoes, chopped.
3. Prepare 1/3 Cup of Corn.
4. Prepare 1 of Red Bell Pepper, chopped in small cubes.
5. Prepare 2 of Avocados, cubed.
6. Prepare 1/2 Cup of Cilantro, chopped.
7. Prepare 2 of Garlic Cloves, minced.
8. It’s 1 of Chili Pepper, minced.
9. It’s 1 of Lime, zested and juiced + 1 quartered for garnish.
10. Prepare of Salt & Pepper.
11. It’s 1 Tbsp of Oregano.
12. Make ready 1 Tsp of Cumin.
13. It’s 1 Tsp of Smoked Paprika.

How do you make a vegan version of fettuccine Alfredo when you can't use any butter, cheese, or cream?The secret is cauliflower, which can be transformed into a silky and rich purée with the help of some cashews and nutritional yeast.Mung bean and edamame team up to make a delicious, protein-packed, green fettucine.Jazz up your signature silky carbonara, serve with roasted summer vegetables or whip up a creamy mushroom sauce.

Vegan Southwest Bean Fettuccine step by step

1. Cook the bean fettuccine according to the package..
2. Meanwhile, cook the red bell pepper and chili pepper over medium heat for 5 minutes. Add the garlic and cook additional 2 minutes..
3. When the pasta is done, drain and season with the oregano, lime zest, cumin, smoked paprika, salt and pepper. Stir in the red pepper mix. Stir well and drizzle lime juice. Stir in the cilantro..
4. Transfer to a plate and top with avocado, tomato and more cilantro..
5. Enjoy!.

Fettuccine With Broccoli, Sweet Corn And Lime, Fettuccine With Grilled Asparagus, Peas, And Lemon, Cheap And Easy Spinach And Ricotta Pasta.Creamy and decadent, this vegan Fettuccine Alfredo has a secret healthy ingredient that makes it a meal the whole family will love.Using Explore Cuisine's fettuccine made with edamame and mung beans is the perfect way to make any meal Explore Cuisine's Edamame & Mung Bean Fettuccine is packed with protein, high in fiber, and perfect for vegans looking for a better for you pasta alternative.

This vegan fettuccine Alfredo is made with pasta dressed in velvety sauce made from raw cashews and roasted garlic.For my vegan fettuccine Alfredo, I decided to add roasted garlic to the mix.It helps smooth out the sauce and as an added bonus, roasted garlic is delicious!Since becoming a vegan, however, I've wanted to recreate some dishes that would always call for dairy but now isn't an option for me.One of my favourite ways to enjoy pasta was with a leek and mushroom white sauce.