Recipe of Delicious Applebee's Quesadilla Burger Copycat

Applebee's Quesadilla Burger Copycat Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

I have never eaten Applebees Quesadilla burgers but I can say that these burgers are awesome! You can adapt this to make as many burgers as you need.

Here is the best “Applebee's Quesadilla Burger Copycat” recipe we have found until now. This is gonna smell and look delicious.

Ingredients of Applebee's Quesadilla Burger Copycat

1. You need 1 lb of ground beef.
2. Make ready 2 cups of cheddar jack cheese.
3. Prepare 1 cup of shredded lettuce.
4. Make ready 8 of street taco sized flour tortillas.
5. Make ready 2 tbs of unsalted butter - melted.
6. Prepare of For the Pico de Gallo.
7. You need 2 of Roma tomatoes - seeded and finely diced.
8. Make ready 1/2 of small sweet onion - finely diced.
9. Make ready 2 tbs of fresh cilantro - finely chopped.
10. You need 1 tbs of fresh lime juice.
11. You need 1/4 tsp of salt.
12. Make ready 1/4 tsp of chili powder (optional).
13. Make ready 1 of small jalapeño - seeded, minced (optional).
14. Make ready of For the Mexi-Ranch.
15. Prepare 1/4 cup of ranch dressing.
16. Prepare 2 tbs of salsa (any heat level).
17. Take 1/2 tsp of hot sauce (such as Tabasco or Sriracha).

We love the Applebee's Quesadilla burger so I decided to whip up one of my own!This recipe is also fantastic with chicken breast or a veggie patty!!Applebee's Quesadilla Burgers (Copycat) Recipe - Food.com.I have never eaten Applebees Quesadilla burgers but I can say that these · Make Applebee's Quesadilla Burger at home with this copycat recipe.

Applebee's Quesadilla Burger Copycat step by step

1. In a medium bowl mix all ingredients for pico de gallo together until well incorporated. In a small bowl wisk together ingredients for mexi-ranch until blended. Cover both and refrigerate 1 hour..
2. Form ground beef into 4 burger patties. Season with salt and pelper if desired (I didnt bother becsuse there's enough salt everywhere else hete). Grill burgers to desired doneness (or to at least 160°F internal temp if you're a stickler on that)..
3. While burgers grill heat a large skillet over medium heat. Working with 4 tortillas at a time, brush one side of each tortilla with melted butter. Place buttered side down in skillet. Spread 1/4 cup of shredded cheese in an even layer over each tortilla. Cook until cheese is melted and tortillas are golden on bottom..
4. Transfer tortillas to plates, 2 per plate, cheese side up. Repeat with remaining 4 tortillas..
5. To Assemble: Place one burger patty on what will be the bottom tortilla, top with pico de gallo, shredded lettuce, then a couple spoonfuls of mexi-ranch. Place other tortilla, cheese side doen, on top. Press everything together. Eat. Enjoy!.

This post may contain affiliate links which won't change your price but will share some commission.A quesadilla burger is a burger inside two flour tortillas stuffed with cheese.It has pretty much all the elements of a quesadilla and a cheeseburger in one.

Awesome juicy cheeseburger with bacon, pico de gallo, and Mexi-Ranch Sauce.Everything is better homemade - even your favorite Applebee's dishes.No longer do you have to choose between a quesadilla or a burger.Applebees Quesadilla Burger recipe: Try this Applebees Quesadilla Burger recipe, or contribute your own.Remove the quesadilla from the pan and, using a pizza cutter, cut through the middle like.