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Easy Way to Prepare Super Quick Onion Rava dosa with chutney

Easy Way to Prepare Super Quick Onion Rava dosa with chutney
Easy Way to Prepare Super Quick Onion Rava dosa with chutney

Hello everybody, I hope you are having an amazing day. Today I will show you a way to make a special dish, Onion Rava dosa with chutney. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

Onion Rava dosa with chutney Recipe. Rava dosa is very different in that it's more "instant". As much as I love a quick shortcut, I love rava dosa not just for how easy they are to make- but I The cilantro coconut chutney is my adaptation from my MIL's coconut chutney recipe - her coconut chutney was good but I wanted to elevate the.

You can have Onion Rava dosa with chutney using 43 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Onion Rava dosa with chutney

  1. Take 1 cup of sooji /semolina.
  2. Take 1 cup of rice flour.
  3. Take 1/2 cup of maida (all purpose flour) + wheat flour.
  4. Take 1 tsp of pepper powder.
  5. Make ready 3 of chopped green chillies.
  6. It’s 3 tbsp of curd.
  7. You need 1 tbsp of cumin seeds.
  8. It’s 1 of large onion finely chopped.
  9. Prepare 3 tbsps of coriander finely chopped.
  10. Prepare to taste of Salt.
  11. Make ready as required (around 6 to 8 cups) of Water.
  12. Prepare of For peanut chutney : (roast and grind).
  13. It’s 1/2 cup of peanuts.
  14. You need 1 tbsp of chana dal / bengal gram.
  15. Make ready 1 tbsp of urad dal / black gram.
  16. Take 1 tsp of jeera / cumin.
  17. Make ready 1 tsp of mustard seeds.
  18. You need 6 of garlic cloves.
  19. Make ready 1/2 inch of ginger.
  20. You need 1 tbsp of tamarind.
  21. Prepare 1 tbsp of jaggery.
  22. Prepare 4 of hot red chillies.
  23. You need to taste of Salt.
  24. It’s of For tempering :.
  25. Take 1/2 tsp of mustard seeds.
  26. Make ready 1/4 tsp of cumin.
  27. It’s 1 of broken red chilli.
  28. Take 1/2 tsp of urad dal / black gram.
  29. Prepare 1/2 tsp of chana dal / bengal gram.
  30. You need 1 pinch of hing / asafoetida.
  31. Prepare 1 tsp of oil.
  32. Take of For coconut chutney :.
  33. It’s 1/2 of coconut.
  34. It’s 1/4 cup of Dalia (roasted gram dal).
  35. You need 3 of green chillies.
  36. Make ready 10-12 of curry leaves.
  37. Prepare 1 tsp of salt.
  38. You need 1/2 tsp of sugar.
  39. It’s as needed of Water to grind.
  40. Prepare of For tempering :.
  41. It’s 1 tsp of urad dal / black gram lentil.
  42. You need 1 tsp of mustard seeds.
  43. Prepare 1 of broken red chilli.

But wanted to make it as onion rava dosa and with videos.Serve hot immediately with sambar and chutney the best combo.Hope the video helps the beginners a bit.Although the Onion Rava Dosa does not require any grinding or fermentation, the resulting dosas are so tasty and crisp that you will find it difficult to stop eating.

Onion Rava dosa with chutney step by step

  1. Add all ingredients except water coriander and onions to a bowl.
  2. Add water and mix well. Now add the chopped coriander and onion.
  3. Add more water and make a thin batter. Leave covered for 15 to 20 minutes.
  4. Heat a dosa tawa and apply oil all over,spread with cut half of a onion. This makes the dosa to easily leave the surface of tawa..
  5. Pour laddle of batter stirring first,from the sides then fill in the middle.
  6. Drizzle with little more oil as the dosa roasts on medium to high flame.
  7. Fold and serve with both chutneys..
  8. For peanut chutney roast all ingredients with 1 tsp oil. Grind with sufficient water and temper. Mix well.
  9. For coconut chutney grind all ingredients with roasted curry leaves. Temper. Mix..

The ease of this recipe makes it a good option for breakfast or even for brunch.Home » DOSA RECIPES » Onion rava dosa recipe (With video).I already have a rava dosa post with two different recipes.

The combination of rava and rice flour gives the dosas a special texture, while onions give it a nice succulent crunch.Onion Rava Dosa-Instant-Crispy Rava Dosa Recipe.Some important points to be kept in mind. finally, serve rava masala dosa immediately with coconut chutney. notes: firstly, you can add onions directly to the batter. however, sprinkling on tawa makes it to uniformly present in dosa. furthermore, add enough water to get the pouring consistency else your dosa will not be crispy.This Onion Rava Dosa recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food.About Onion Rava Dosa Recipe: A crisp dosa made with rava an topped with a onion-green chilly mixture.