Hey everyone, welcome to my recipe site. Today I will show you a way to make a distinctive dish, Rava Dosa. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.
Rava Dosa Recipe. Rava dosa is a popular variety of South Indian dosa which are crisp, netted and thin. They are very easy to make and need no grinding or fermentation.
You can cook Rava Dosa using 10 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Rava Dosa
It’s 400 Gms of Rava (white).
Take 300 Gms of Rice Flour.
You need 150 Gms of Maida/ Flour.
Make ready 1 of Onion.
Prepare 1/2 inch of Gingger.
You need 1-2 of Green Chilli.
Prepare 6-7 of Curry Leaves.
It’s 1/2 tsp of Cumin Seeds.
Take 1 tsp of Black Pepper.
It’s To taste of Salt.
Hence it's also known as crispy rava dosa and instant rava dosa.A Dosai/Dose is a rice pancake, originating from South India, made from a fermented batter predominantly consisting of lentils and rice.This instant version is super yummy and gives you perfect dosa everytime.Enjoy with coconut chutney or sambar.
Rava dosa is a very popular South Indian Breakfast which is very easy to prepare.I have already posted rava dosa here, this is another recipe of rava dosa from my mother's kitchen.Rava dosa is a delectably crispy dosa that can be prepared instantly, without the need for any fermentation.
Rava dosa recipe with step by step instructions. it is very easy to prepare instant breakfast recipe.no soaking, grinding are involved.most of the people would like to eat Rava dosa in hotels than at.Rava dosa is a dosa made apart from regular dosas like onion dosa, masala dosa etc.It is unlike other dosas as it is made instantly and quick with sooji.Rava dosa recipe with video- Rava dosa is a popular south Indian dosa variety.No need to soak, grind or ferment the batter.
