Hey everyone, welcome to my recipe site. Today I will show you a way to prepare a special dish, Rava dosa. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.
Rava dosa Recipe. Rava dosa is a popular variety of South Indian dosa which are crisp, netted and thin. They are very easy to make and need no grinding or fermentation.
You can cook Rava dosa using 18 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Rava dosa
It’s 1 bowl of rice flour.
It’s 1 Bowl of rava / sooji.
Make ready 2 Tablespoon of maida.
Take 1/2 Bowl of fresh coriander.
It’s 1 of Green chillies.
Make ready 1 Teaspoon of red chilli flakes.
It’s to taste of salt.
Make ready 3-4 Teaspoon of oil for roasting.
Take 1 teaspoon of cumin seeds.
Make ready 2 Teaspoon of grated ginger.
Make ready of For coconut chutney.
Prepare 1 of Brown coconut peeled.
You need 2 Teaspoon of soaked chana daal.
Prepare 2 Teaspoon of peanuts without skin.
Make ready 1 teaspoon of mustard seeds.
You need to taste of salt.
You need 1 of Dry red chilli.
Take 6 of Curry leaves.
Hence it's also known as crispy rava dosa and instant rava dosa.A Dosai/Dose is a rice pancake, originating from South India, made from a fermented batter predominantly consisting of lentils and rice.This instant version is super yummy and gives you perfect dosa everytime.Enjoy with coconut chutney or sambar.
Rava dosa step by step
Take A big bowl and put the rice flour, rava, and maida and mix well. Than add cumin seeds, salt, chilli flakes,finely chopped green chillies and finely chopped coriander..
Now pour water in this mix to make batter add water slowly stirring.continuosly and bring it to A buttermilk type consistency. Let it rest for 10 -15 minutes..
Now take A flat pan / nonstick tava heat it and season it by rubbing some onion peels. And spread the dosa batter with A bowl as shown in the pic.
Let it cook on low flame for 3-4 minutes meanwhile sprinkle some / very little oil on the edges of dosa.ater 4 minutes flip it and roast the other side also for A minute. And serve hot with coconut chutney. You can also serve sambhar as desired..
Rava dosa is a very popular South Indian Breakfast which is very easy to prepare.I have already posted rava dosa here, this is another recipe of rava dosa from my mother's kitchen.Rava dosa is a delectably crispy dosa that can be prepared instantly, without the need for any fermentation.
Rava dosa recipe with step by step instructions. it is very easy to prepare instant breakfast recipe.no soaking, grinding are involved.most of the people would like to eat Rava dosa in hotels than at.Rava dosa is a dosa made apart from regular dosas like onion dosa, masala dosa etc.It is unlike other dosas as it is made instantly and quick with sooji.Rava dosa recipe with video- Rava dosa is a popular south Indian dosa variety.No need to soak, grind or ferment the batter.
