How to Make Yummy Instant ghevar

Instant ghevar Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Today we are going to make Instant Ghevar Recipe. Ghevar is a special dessert recipe while is made especially during " Savan, teej and Raksha bandhanb.

Here is the best “Instant ghevar” recipe we have found until now. This is gonna really delicious.

Ingredients of Instant ghevar

1. You need 4 of bread slice.
2. It’s 1 liter of milk for rabri and.
3. You need 1/2 katori of sugar.
4. It’s 1 katori of sugar for syrup.
5. You need 3-4 of Almonds.
6. You need to taste of Stawberry crush.
7. Make ready 1 tsp of Elaichi powder.
8. It’s as per need of Sprinkles balls.
9. Make ready as needed of Oil for frying.

Authentic Malai Ghevar recipe for Rakshabandhan - WhiskAffair.Malai Ghevar is a Rajasthani delicacy made during the month of Shravan.It is a delicious dessert and can be made at home using this recipe!Alternatively, pour some syrup evenly all over, keeping ghevar in a mesh placed over a container.

Instant ghevar step by step

1. Bread slice ko ek katori se cut kar ke round shape de.phir bottle ke cap se bech me hole kar de..
2. Ek side me sugar and water dal ke thori thick chashni ready karein..
3. Milk ko boil karein.jab milk half rahein jaye tb usme sugar dal ke stir krte rahein.jab milk half se km rahein jaye aur thick hone lage tb flame off karein.aur usme elaichi pw dale.rabri ready..
4. Ab oil medium flame par rakhe.aur bread slices ko fry karein..
5. Phir bread slices ko bni hui chashni me 2mnt ke liye dip karein..
6. Ab chashni se nikal kar us par rabri lgaye..
7. Uske uppe almonds strawberry crush lgaye..
8. Garnishing ke liye silver balls dale..
9. Yummy instant ghevar is ready.serve chilled..

This sweet is so light and low Ghevar is one of the most eye-catching sweet of Indian Sweets.Traditional Indian sweet, ghevar is made with flour and soaked in sugar syrup.The crispy deep fried discs are soaked in sugar syrup and garnished with nuts and edible silver leaves to make a special. finally, garnish the ghevar with silver vrak or rabri and ready to serve.

This ghevar recipe is something every sweet lover should try at least once.If you have always wondered how to make ghevar, this super easy ghevar recipe with step by step photos and.Malai Ghevar (Rabdi ghewar), is a Rajasthani delicacy made during the Shravan month.It is very popular sweet during festivals like Teej and Rakshabandhan.Ghevar (Devanagari:घेवर) is a Rajasthani cuisine sweet traditionally associated with the Teej Festival.