Recipe of Ultimate Chicken Parmesan Meatball Sandwiches

Chicken Parmesan Meatball Sandwiches Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

Here is the best “Chicken Parmesan Meatball Sandwiches” recipe we have found until now. This will be smell and look delicious.

Ingredients of Chicken Parmesan Meatball Sandwiches

1. You need 2 lb of Ground chicken.
2. It’s 3/4 cup of Panko bread crumbs.
3. Prepare 1/4 cup of Finely minced onion.
4. Take 2 tbsp of Minced parsley.
5. Take 2 clove of Minced garlic.
6. You need 1 of Zest of 1 lemon.
7. Prepare 2 of Eggs.
8. Take 3/4 cup of Shredded grana padano cheese.
9. Prepare 1 tsp of Kosher salt.
10. Make ready 1/2 tsp of Freshly ground pepper.
11. Make ready 1 quart of Marinara sauce.
12. Prepare 4 oz of Shredded mozzarella cheeses.
13. Make ready 3 slice of Provolone cheese per sandwich.

Chicken Parmesan Meatball Sandwiches step by step

1. Preheat oven to 400F, setting the rack in the upper third of the oven..
2. In a large bowl, combine all ingredients except the mozzarella, provolone, marinara, and buns..
3. Make meatballs from the mix and place on a foil lined baking sheet. Place meatballs fairly close together to make them fit..
4. Spoon about 1/2 tsp of sauce over each..
5. Bake for 15 minutes..
6. Remove meatballs from the oven and increase temperature to broil..
7. Spoon an additional 1/2 Tbsp of sauce over each meatball and top with some mozzarella..
8. Broil for about 3 minutes, until the cheese has melted and turned gold..
9. Remove tray from the oven. Place meatballs in sliced hoagie rolls (I fit 4), and top with more sauce and provolone cheese..
10. Place sandwiches in the oven and bake until the cheese has melted and turned golden..
11. Serve hot..