Beef Sandwich Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.
Here is the best “Beef Sandwich” recipe we have found so far. This is gonna really delicious.
Ingredients of Beef Sandwich
- Prepare 1 of foot long bread.
- Make ready of Cream cheese.
- Take of Chicken sandwich spread.
- You need of Letuce.
- Take of Onions.
- Take 4 cloves of Garlic.
- Prepare of Beef sukiyaki cut.
- You need of Soy sauce.
- Prepare of Lemon/lime.
- Take of Salt.
- Make ready of Ground pepper.
- You need of Olive oil.
- You need of Tomatoes cut into circles.
- It’s of Parmesan cheese.
- You need 2 pcs of 20in long baking/wax paper.
Beef Sandwich step by step
- Marinate the beef: soy sauce, lime, salt and ground pepper for 30min.
- In a fry pan, quickly saute onion and garlic with olive oil. Remove and set aside..
- In the same pan, quickly fry sukiyaki in until cooked. Dont over cook! Cut to smaller pieces and set aside..
- Prepare the bread:.
- Split the bread across as like a sandwich..
- Spread one piece of the baking paper on the counter. Place the splitted bread with the inner part facing up..
- Spread cream cheese on the bottom half…. and chicken sandwich spread on the top half.
- Make the sandwich! In this order from the bottom: bottom half of bread, lettuce, beef, sauteed onions & garlic, sliced tomatoes, parmesan cheese then top half of the bread..
- โ Do not press your sandwich or it will ruin the arrangement.โ Now, carefully cover the sandwich with the baking paper. Roll it like a burito ๐ฏ๐..
- Roll it again with the second piece of baking paper and twist secure the end ๐ฌ.
- Cut the covered sandwich in half ๐ฅor enjoy it alone… up to you. Oh, be sure to peel off the baking paper before taking a bite. ๐
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