Easy Way to Cook Perfect Maxine's German Cauliflower Soup

Maxine's German Cauliflower Soup Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

I love this Curry Cumin Cauliflower Soup it is healthy and very good! Please see description below for full recipe.

Here is the best “Maxine's German Cauliflower Soup” recipe we have found until now. This will be smell and look delicious.

Ingredients of Maxine's German Cauliflower Soup

1. It’s 8 cup of water.
2. Take 3 tsp of salt.
3. You need 5 each of chicken bouillon cubes.
4. Prepare 2 tbsp of butter.
5. It’s 1 cup of cream of wheat.
6. Make ready 1 packages of keilbasa or smoked sausage, thinly sliced.
7. Prepare 1 head of large Cauliflower.

This cauliflower soup recipe for creamy, incidentally vegan cauliflower soup from Paul Bertolli comes together easily, and without cream.This soup might seem plain, but trust us.I made this recipe into a "cream of" cauliflower soup by blending it all after the cauliflower was cooked.Out of all the soups in my repertoire, the one that most says "comfort food" to me is my mom's time-tested Cauliflower Soup.

Maxine's German Cauliflower Soup step by step

1. Wash cauliflower and put into a large kettle/pot.
2. Add water and salt, bring to a boil.
3. Cover and simmer until very tender.
4. Mash with potato masher.
5. Add keilbasa,bouillon,and butter; bring to boil.
6. Stir in cream of wheat.
7. Cook 5 minutes; add salt to taste.

It's ready in under an hour.We made this cauliflower cheddar soup the other day, and wow!Okay, now I don't feel so bad about saying goodbye to summer.

Filled with tender chunks of cauliflower and all the comforts of home.I've made it in my own household for years … and now I share it with you.Creamy Cauliflower Soup is the perfect comfort food for cold days.This easy vegetable soup is full of both flavor and nutrition!This cauliflower soup is easy enough to make.