Simple Way to Make Yummy Japanese Curry Chicken

Hello everybody, welcome to my recipe site. Today I will show you how to make a special dish, Japanese Curry Chicken. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Japanese Curry Chicken Recipe.

You can cook Japanese Curry Chicken using 8 ingredients and 6 steps. Here is how you cook that.

Ingredients of Japanese Curry Chicken

1. It’s 1 tbsp of olive oil.
2. Make ready 1 medium of yellow sweet onion.
3. Take 2 lb of boneless skinless chicken thighs.
4. You need 2 tsp of seasoning salt.
5. You need 1 cup of carrots.
6. Make ready 3 medium of red potatoes.
7. Take 3 1/2 cup of water.
8. Make ready 1/2 packages of Japanese curry, lots of choices (suggested Vermont spicy hot)..

Japanese Curry Chicken step by step

1. Add olive oil to large deep skillet..
2. Chop onion and cook in oil for about 5 minutes than add in cubed chicken..
3. Once chicken is mostly cooked art seasoning salt, carrots and potatoes. All cut into bit size pieces..
4. Add water bring to a simmer, cover and cook for 20 minutes..
5. Uncover, mix in curry cubes and remove from heat. In that order. let it thicken for 20 minutes stirring occasionally..
6. Serve over rice..