Simple Way to Cook Speedy Tandoori Chicken Grilled Sandwich

Tandoori Chicken Grilled Sandwich Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Here is the best “Tandoori Chicken Grilled Sandwich” recipe we have found so far. This will be really delicious.

Ingredients of Tandoori Chicken Grilled Sandwich

1. Take 1/2 kg of boneless/ with bones chicken.
2. Take 1/2 bowl of curd.
3. Take 1 bowl of mayonnaise.
4. Prepare 1 tbsp of ginger garlic paste.
5. Prepare 2 tbsp of tandoori masala.
6. Take 3 tbsp of pepper powder.
7. Prepare to taste of Salt acc.
8. Prepare 1 tsp of chilli flakes.
9. Take as required of Ketchup.
10. Prepare 1 bowl of coriander leaves.
11. Make ready 3 of green chillies.
12. Prepare 2 tsp of sugar.
13. Take 1 tsp of salt.
14. Take 1 tsp of lemon juice.
15. You need Few of bread slices.

Tandoori Chicken Grilled Sandwich instructions

1. Marinate chicken in ginger garlic paste, salt & tandoori masala and keep it aside for 15 mins..
2. Cook it on medium flame till tender and shred / or you can grill it as well and then shred..
3. In a bowl take mayonnaise & curd, add chilli flakes, salt, pepper powder and shredded chicken..
4. You filling is ready..
5. For chutney in a mixer take coriander, green chillies, salt, sugar and lime juice. Add water & Give it a blend..
6. The chutney should be on a thicker side to easily spread on the bread.
7. Now take 2 slices of bread, apply ketchup on one on the other apply chutney..
8. Put the mixture on one side & keep the other on top of it. Apply butter on both side and grill.
9. You tandoori chicken sandwich is ready..