Easy Way to Prepare Speedy Rava dosa/Semolina dosa

Hey everyone, welcome to my recipe site. Today I’m gonna show you how to prepare a distinctive dish, Rava dosa/Semolina dosa. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Rava dosa/Semolina dosa Recipe. Rava Dosa (Sooji ka Dosa) is crispy instant dosa made with semolina, some rice flour, spices and sour curd. It requires no fermentation and goes well with all chutney varieties.

You can cook Rava dosa/Semolina dosa using 11 ingredients and 4 steps. Here is how you cook it.

Ingredients of Rava dosa/Semolina dosa

1. Take 1 cup of rava.
2. You need 1 cup of rice flour.
3. Make ready 1 cup of maida or atta/ wheat flour.
4. It’s 2 of green chillies finely chopped.
5. Make ready 1 spoon of ginger finely chopped.
6. Take 1 tablespoon of cumin seeds.
7. Make ready 1 tablespoon of black pepper.
8. Make ready of Curry leaves finely chopped.
9. Take 1/2 cup of onions finely chopped.
10. It’s of Coriander leaves finely chopped.
11. Prepare 1 cup of curd.

This scrumptious mouth watering dosa is made with semolinaSo, rava dosa is a savory crepe made with rava (sooji) aka semolina.This instant version is different than traditional dosa in the sense that it does not need fermentation.You can make it instantly with only a handful of ingredients.

Rava dosa/Semolina dosa instructions

1. Mix rava, maida, rice flour, curd, cumin seeds, black pepper,ginger, green chillies in a bowl..
2. Mix well with some water and set it aside for 15 min..
3. After 15 min add chopped onion and coriander leaves to it..
4. Take a very hot pan and add little oil if required and make it as dosa. Have this with chutney or sambar..

Rava dosa is an easy crisp instant dosa made with semolina, rice flour and all-purpose flour.Rava dosa recipe does not require fermentation or grinding of rice or lentils.This video is about crispy, thin, lacy South Indian crepe called Rava Dosa.

Rava dosa can be prepared easily and quickly.There is no need to do any preparations before hand for making Rava dosa.If rice flour is not available, then add some refined flour in semolina and make the dosa. rava dosa recipecrispy rava dosa with detailed photo and video recipe. a popular south indian crepe recipe made with semolina, rice flour and plain flour. the batter of semolina dosa is thin as compared to traditional rice-based dosa batter which yields crisp and flaky dosa. it can be ideally served for any occasions, but generally served for morning.Instant Rava Dosa Recipe, Learn how to make Instant Rava Dosa (absolutely delicious recipe of Instant Rava Dosa ingredients and cooking method) A perfect dish for all occasions.