Hello everybody, welcome to my recipe site. Today I’m gonna show you a way to prepare a distinctive dish, Nachos with salsa and dips. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.
Nachos with salsa and dips Recipe. Hello!! everyone, welcome to our channel where we cook together and learn together. We have created some amazing recipes and will continue to do so further.
You can cook Nachos with salsa and dips using 31 ingredients and 15 steps. Here is how you cook that.
Ingredients of Nachos with salsa and dips
- It’s of Grated cheddar cheese.
- Make ready 1 cup of Milk.
- Prepare 1 of tbp Corn flour.
- Make ready 1-2 of tbp Hot sauce.
- It’s 3 of tbp Olive oil.
- Take 1 of medium Onion chopped.
- Take 2-3 of Tomatoes chopped.
- Make ready 2 of tbp Jalapenoes.
- You need 1 of tbp Garlic.
- Make ready 1/2 tsp of Paprika powder.
- Make ready 2 of green chillies chopped.
- It’s 1/2 tsp of Dried thyme.
- It’s 1/2 of dried oregano.
- Prepare 1 of tbp red chilli flakes.
- Prepare 1 tsp of Sugar.
- You need 1/2 tsp of rosemary.
- It’s 1/2 tsp of black pepper powder.
- Prepare 1/2 tsp of salt.
- Make ready 1/2 of Cream cup.
- You need 2 of tbp Lemon.
- You need 1/2 cup of All-purpose Flour.
- You need 1 cup of Maize flour.
- Prepare 1/2 tsp of Oregano.
- Prepare 1/2 cup of Water.
- Make ready 2 tsp of Oil.
- You need 1/2 tsp of salt.
- Take of Oil for frying.
- Make ready 2 of tbp Knorr masala.
- Take 2 of tbp Red chilli powder.
- Take 1/2 tsp of Salt.
- It’s 1 tsp of Chaat masala.
The crispy tortilla chips called Nachos are made using flour, corn flour and oil.Oh nachos, you're a wickedly unhealthy curse on us all, that i'll continue to order because I never learn.Whilst the pita chip nachos are cooking, make the salsa verde.Place all of the salsa verde ingredients into a food processor or mini chopper and pulse until chopped finely.
Nachos with salsa and dips step by step
- In sauce pan,add cheddar cheese,in milk,add corn flour,mix well and add it in sauce pan..
- Add hot sauce,whisk well and cook on low flame for 15 minutes or until desired consistency and keep mixing continuously..
- Let it cool down and keep mixing continuously..
- In frying pan,add olive oil,onion,garlic,tomatoes,jalapenos and mix well..
- Add tomato puree,paprika powder,green chili,dried thyme,dried oregano,red chili crushed,rosemary, sugar,black pepper powder and salt,mix well and cook on high flame for 1-2 minutes & set aside..
- Prepare sour cream by adding cream and lemon in a bowl. Mix and leave for 10 minutes and it's ready..
- In bowl,add maize flour/cornmeal,all-purpose flour,dried oregano,salt,cooking oil and mix well..
- Gradually add water and knead until medium hard dough is formed,cover and let it rest for 15 minutes..
- Take a dough and divide into two equal parts and make a ball..
- Sprinkle flour and rolled out with the help of rolling pin..
- Cut into triangular shape with the help of the cutter and prick with fork..
- In wok,heat cooking oil and fry on low flame until golden brown..
- Prepare nachos masala by adding knorr masala, chaat masala, red chilli powder and salt.mix and keep aside..
- In a container add nachos and masala and give it a good mix..
- Top nachos with salsa, cheese sauce, jalapenoes, sour cream or serve separately..
Now add ½ tsp dry red chilli flakes over it for a spicy taste.Kids absolutely love the crispy nachos and flavourful salsa dip.It is safe to say that this Nachos and Salsa recipe is the crown jewel of Mexican cuisine.
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